Below you'll find a list of all posts that have been categorized as “Research”
Florida Cattle Producers Ensure Research-Focused Funding Through Cattle Enhancement Board Florida cattle producers have taken a deliberate approach to ensure that funding generated for the Florida Cattle Enhancement Board (FCEB) is directed almost entirely toward research, rather than being absorbed by administrative costs. This structure has helped build trust with lawmakers, researchers, and producers while maximizing the impact of every …
USDA Sets New Research Priorities to Strengthen American Agriculture The U.S. Department of Agriculture (USDA) has announced a significant shift in its research and development focus following the signing of a new memorandum by U.S. Secretary of Agriculture Brooke Rollins. The memorandum establishes updated priorities for USDA-funded research, emphasizing national security, the protection of U.S. agriculture, and stronger support for …
Syngenta Highlights Key Agricultural Policy Issues Shaping U.S. Farming Strong agricultural policy and effective regulatory oversight remain critical to the success of U.S. agricultural production. Earlier this year, we caught up with Val Dolcini, Head of Public Affairs North America with Syngenta, to discuss the federal ag policy issues the company is closely monitoring and why they matter for farmers. …
Propane Offers New Opportunities for Agricultural Producers The Propane Education and Research Council (PERC) is encouraging agricultural producers to take a closer look at how propane can play a larger role on today’s farms and ranches. With growing concerns about electric grid reliability and increasing energy demands, propane is emerging as a dependable and flexible energy solution for a wide …
Agricultural Research Innovations: Feeding the World and Driving Economic Growth Innovations in agricultural research are literally feeding the world. Today, each farm in the United States produces enough food to feed over 160 people—more than three times the number supported by the average farm in 1960. While the dedication and grit of farmers are certainly a factor, technological advancements in …
Florida Cattle Enhancement Board Funding Drives Impactful Beef Research The Florida Cattle Enhancement Board (FCEB) continues to play a vital role in advancing beef cattle research across the state, providing a level of support that sets it apart from many other state-funded research programs. This funding not only supports scientific innovation but also ensures that research remains closely tied to …
How the Florida Cattle Enhancement Board Collaborates on Producer-Driven Research Priorities The Florida Cattle Enhancement Board plays a key role in supporting research that benefits cattle producers across the state. To better understand how research priorities are developed and evaluated, we spoke with Chance Clay, vice chair of the Florida Cattlemen’s Association (FCA) Research and Education Committee. Clay shed light …
Florida Cattle Enhancement Board Prioritizes Research, Promotion, and Long-Term Industry Strength The Florida Cattle Enhancement Board continues to expand its efforts to support research, innovation, and promotional activities that strengthen the state’s cattle industry. Recently, we spoke with Clint Richardson of AgReserves Incorporated, who serves on the board, to learn more about his experience and the board’s priorities for Florida …
Florida Cattle Enhancement Board Supports Statewide Research for All Herd Sizes The Florida Cattle Enhancement Board continues its commitment to ensuring that meaningful, producer-focused research is conducted on behalf of cattlemen across the state—regardless of herd size. We spoke with Mack Glass of Cherokee Ranch, who served on the board and shared insight into how these efforts help strengthen the …
New Study Shows Peanuts Could Significantly Improve Memory and Brain Health This may be one of the most important pieces of peanut-related news in years. A groundbreaking study from the Institute of Nutrition and Translational Research in the Netherlands has found that the regular consumption of unsalted skin-roasted peanuts can significantly improve brain vascular function and memory. The findings were …
