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Below you'll find a list of all posts that have been categorized as “Beef”
The Georgia Beef Board (GBB) attends various events each year to talk with producers from across the state. One of those is the annual Georgia Farm Bureau Convention, which starts this Sunday. In this week’s Beef Checkoff report, GBB Executive Vice President Dale Sandlin says they are excited about this opportunity to talk with producers about the checkoff. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, …
Thanks in part to expansion of private sector buying, the U.S. red meat industry is starting to gain traction in Cuba. Rusty Halvorson has more details. U.S. red meat is finally gaining traction in Cuba thanks in part to expansion of private sector buying. The U.S. Meat Export Federation (USMEF) recently held a seminar for Cuban buyers and U.S. companies …
CattleCon 2025 is being called a can’t-miss event for future agricultural leaders. Rusty Halvorson has more information on how FFA and 4-H members can get free admission. CattleCon 2025 is heading to San Antonio, Texas, from February 4-6, and it’s shaping up to be the biggest cattle industry event of the year. Future agricultural leaders, especially FFA and 4-H members, have a …
While many across the country are enjoying turkey on this Thanksgiving Day, we want to think about another protein looking ahead into next year. According to a report from Rusty Halvorson, the latest beef outlook is for less production in 2025. U.S. beef production this year is running a little higher than had been expected despite a gradually diminishing supply …
October Beef Month was another success across Alabama this year, as various promotions took place. But one of those was brand new, and Alabama Cattlemen’s Association (ACA) Director of Consumer Outreach Josie Jones, says it highlighted 60 years of October Beef Month. To learn more about the promotion, go to the ACA website, or call their office in Montgomery at 334-265-1867. Sponsored ContentCIR Agriculture …
The U.S. red meat sector works to ship as much chilled product as possible. Rusty Halvorson has a story explaining why. The U.S. red meat sector leans heavily on “reliability” and “supply ability” to maintain a market edge around the world. Here’s U.S. Meat Export Federation (USMEF) President and CEO Dan Halstrom. “One of our strategic goals is to ship as …
The U.S. Department of Agriculture’s latest Cattle on Feed Report shows slightly higher inventory numbers compared to a year ago. Rusty Halvorson runs through the latest numbers. Cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of 1,000 or more head totaled 12.0 million head on November 1st, 2024. The inventory number was slightly above …
Steve Hanson, chair of the United States Meat Export Federation (USMEF) and a farmer-rancher from Southwest Nebraska, shared insights on the current state of U.S. meat exports and their importance to American agriculture. Speaking about his family’s operation, Hanson described a diverse farm producing corn, wheat, soybeans, and pinto beans, alongside a cow-calf enterprise that exemplifies sustainability and quality. Hanson …
The U.S. Department of Agriculture (USDA) will release their monthly Cattle on Feed Report this afternoon. And according to Mark Oppold, the report is expected to be fairly neutral for futures contracts. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Three companies are partnering to improving sustainability in beef production, Rusty Halvorson has the story. McDonald’s USA, Syngenta North America, and Lopez Foods are joining forces to improve sustainability in beef production. Their focus is on Enogen® corn, an innovation from Syngenta that boosts cattle feed efficiency. By helping cattle convert feed into energy more effectively, Enogen® corn reduces the …
