By Manjul Dutt, Juliana Soares and Jude Grosser Land plants such as citrus are generally anchored to a specific location by their roots. Owing to their immobile nature and constant exposure to pathogenic microbes, plants are very vulnerable. However, you might be surprised by how much plants can protect themselves and survive against multiple adversities encountered during their lifetime. A …
OJ Proves Beneficial for Youth
A new, four-year study published in Public Health Nutrition found that drinking 100 percent orange juice (OJ) is not associated with negative effects on body weight, body mass index (BMI) or BMI percentile among 9- to 16-year-olds. It also found that higher OJ consumption is associated with increased height for girls and increased trends for physical activity levels in both …
Peanut Industry Investing in Nutrition Research
Efforts continue towards nutrition research in the peanut industry. Tyron Spearman reports there are a lot of investors whose funding has served as a vehicle for the industry to invest in these research efforts. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Researchers are Juicing Alfalfa as a Next-Generation Aquafeed
Cows and horses aren’t the only fans of alfalfa. Yellow perch like it, too. That’s what Agricultural Research Service (ARS) scientists and their collaborators concluded when they fed the fish pellets made with a protein concentrate from the legume crop’s protein-rich leaves. They’re experimenting with alfalfa as part of a broader effort to find suitable alternatives to using fishmeal, a …
UF Surveys to Identify Impact of Pandemic on Florida’s Agriculture and Marine Industries
(UF/IFAS) — With agriculture and marine industries occupying a large portion of Florida’s economy, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) wants to better understand how measures to mitigate the spread of COVID-19 are impacting these sectors. Starting today, faculty from the UF/IFAS Food and Resource Economics (FRE) department are deploying surveys to UF/IFAS Extension agents …
Coronavirus Safety Fact Sheets for Workers
Author: E. Vanessa Campoverde, UF/IFAS (UF/IFAS) — I have received several questions regarding what to do if you have employees or work with others during this Coronavirus (COVID-19) pandemic in agricultural operations and related businesses. While there is plenty of information about how the virus work, how to protect yourself and others, etc. I compiled some information (with images) that can …
UF Plant and Soil Diagnostic Labs Essential to Florida Agriculture, Economy During COVID-19
(UF/IFAS) — In the time of COVID-19, plants still get sick, and the soil that nourishes them needs care. The health of plants and soil is critical to agriculture, an industry designated an essential service in response to the pandemic. That’s why, when many American universities have transitioned to online-only and their employees adapt to working from home, scientists at …
UF Plant and Soil Diagnostic Labs Essential to Florida Agriculture, Economy During COVID-19
(UF/IFAS) — In the time of COVID-19, plants still get sick, and the soil that nourishes them needs care. The health of plants and soil is critical to agriculture, an industry designated an essential service in response to the pandemic. That’s why today, when many American universities have transitioned to online-only and their employees adapt to working from home, scientists …
Coronavirus Pandemic Impacting UGA Ag Research
By Clint Thompson The coronavirus pandemic has cancelled sports, schools and large gatherings for the near future and is impacting agricultural research at the University of Georgia (UGA) College of Agricultural and Environmental Sciences (CAES). According to UGA CAES Associate Dean for Research Allen Moore, the plan that’s been implemented for researchers within the college is don’t start any new …
Georgia Peanut Commission Increases Funding for Research Projects in 2020
TIFTON, Ga. (March 19, 2020) – The Georgia Peanut Commission (GPC) board of directors has approved $739,693 in research project funding for the 2020-21 research budget year. This action was taken during the commission’s March board meeting. The research projects approved include 40 project proposals submitted from the University of Georgia, USDA Agricultural Research Service and Abraham Baldwin Agricultural College. …