research

Research to Prove OJ Health Benefits

Dan Citrus, Research

research

The Florida Citrus Commission (FCC) recently approved three research projects aimed at further proving the health benefits of orange juice (OJ) consumption. The OJ-related projects had been recommended by the commission’s Scientific Research Advisory Committee. The projects were discussed by Rosa Walsh, director of the Florida Department of Citrus (FDOC) Scientific Research Department, during the October FCC meeting. The FCC serves as the FDOC’s governing board.

The first project focuses on glycemia, energy intake and cognitive behavior. It has an approximate timeline of