Livestock, Poultry, Egg Groups Weight in on EPA Pesticide Restrictions

Dan Beef, Cattle, Environment, Livestock, Pork, Poultry

Last week, the National Pork Producers Council (NPPC) led 35 other livestock, poultry and egg organizations in asking the U.S. Environmental Protection Agency (EPA) to reconsider the analysis used for a proposal to restrict the use of pyrethrin, the pesticide used in food animal houses to control flies. In comments submitted to the EPA, the groups pointed out that “fly …

Frozen Turkey Inventories 24% below 3-year Average

Dan Poultry

Remembering to defrost the turkey might not be the only challenge families face as they try to get that perennial centerpiece onto the Thanksgiving table this year. As of August 31, 2021, inventories of frozen whole turkeys and turkey parts were 24 percent lower than three-year average volumes, according to USDA’s Economic Research Service. Stocks of frozen turkey meat typically …

Report: U.S. Animal Protein Needs Trade Negotiators Back at the Table

Dan Beef, Cattle, Exports/Imports, Livestock, Pork, Poultry, Sheep-Goats

A report from CoBank shows animal agriculture needs trade negotiators at the table to build export markets. The report says the recent nomination of a chief agriculture negotiator with the Office of the U.S. Trade Representative is an important step forward. However, Elaine Trevino has yet to be confirmed by the Senate. U.S. animal protein exports have grown from $7.4 …

Combatting Heating Fuel Concerns for Poultry Growers

Dan Alabama, Biofuels/Energy, Poultry

Propane and natural gas are the primary heating fuels used by commercial poultry growers across Alabama and the southeastern broiler belt. Heating fuel is often a significant portion of the farm’s variable expenses, and we’ve been hearing reports about the expectations of higher prices this winter. So, the Alabama Cooperative Extension System (ACES) encourages poultry producers to pay attention to price changes and …

High Demand for Meat Translates into Mostly Higher Prices

Dan Beef, Cattle, Economy, Livestock, Pork, Poultry

High demand for meat is translating into mostly higher prices. Stephanie Ho has more details. Sponsored ContentFlorida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board Offers Unique Opportunity For Applied ResearchOctober 24, 2025Florida Cattle Enhancement Board Plays Major Role in Applied Beef Cattle ResearchOctober 17, 2025

Increase Expected for Beef and Poultry Production, Decrease for Pork

Dan Beef, Cattle, Pork, Poultry

USDA’s latest forecast shows production of two major meat types moving in opposite directions. According to World Agricultural Outlook Board Chair Mark Jekanowski, beef production is expected to increase. But, he says they reduced the pork production forecast. And when it comes to poultry production, Jekanowski says USDA is forecasting year-over-year growth. Sponsored ContentFlorida Cattle Enhancement Board Funded Research Impactful …

Livestock and Poultry Report on World Markets and Trade

Dan Beef, Cattle, Livestock, Pork, Poultry, Sheep-Goats, USDA

Tuesday, the U.S Department of Agriculture (USDA) released their quarterly Livestock and Poultry Report on World Markets and Trade. This report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in livestock and poultry. It covers beef and veal, cattle, pork, swine and chicken meat. This new USDA report shows that China …

Signup Deadline for Pandemic Livestock Program is Tuesday

Dan Coronavirus, Livestock, Pork, Poultry

The U.S. Department of Agriculture (USDA) wants to remind livestock producers who suffered losses during the pandemic due to insufficient access to processing, the signup deadline for the Pandemic Livestock Indemnity Program (PLIP) is October 12, 2021. PLIP provides payments to producers for losses of livestock or poultry depopulated from March 1, 2020, through December 26, 2020. Here is Farm Service Agency (FSA) Administrator …

ERS Study Shows Meatpackers Role in COVID Spread

Dan Beef, Coronavirus, Livestock, Pork, Poultry, USDA-ERS

A study from USDA’s Economic Research Service (ERS) shows the role meatpacking plants played in the spread of COVID-19. In what ERS describes as a working paper, the study outlined 49 U.S. non-metro counties in which 20 percent or more of employment is in meatpacking, defined as meatpacking-dependent counties. This represents 41 percent of all nonmetro counties with employment in …