USDA’s Ag Statistics Service has issued their first estimating of plantings for this year. On peanuts, it’s estimated at 1.53 million acres for this year. That’s down 22 percent from last year. The area to be harvested will be 1.48 million acres this year. That’s down 23 percent on the harvested area. In Georgia, they said the largest peanut producing …
USDA Releases 2026 Cotton Acreage Estimates
Cotton acreage is on the rise across much of the Southeast this year, according to USDA’s latest Acreage Report. Growers in Georgia, Alabama and Florida all expanded planted acres over last season, reflecting continued optimism despite ongoing market and weather challenges. The new numbers come from the USDA’s National Agricultural Statistics Service. Becky Sommer, Chair of the USDA NASS Agricultural …
27th Annual Southern Peanut Growers Conference Upcoming
The Georgia Peanut Commission and other members of the Southern Peanut Farmers Federation remind growers and industry specialists about this year’s 27th annual Southern Peanut Growers Conference scheduled for July 21st through 23rd at the Edgewater Beach Resort Conference Center in Panama City Beach, Florida. Online registration will close on July 15th and after that date registration will be available …
Corn and Soybean Estimates
Average trade estimates show grain analysts expect a lower corn acreage number from USDA today and a slightly higher soybean number. In March, USDA put corn at 95.3 million acres. We expect a number at or just below 95 million today. Planters rolled nearly nonstop, especially in this area, resulting in a few more soybean acres nationwide. We think 85 …
Peanut Farmers looking into PLC Payments
The average price for peanuts received by farmers is yet to be determined for the full year because we have it posted May, June, or July. But after that, farmers are thinking about a PLC payment that will come, or price loss coverage payment, that will come after October the 1st. That’s the new peanut program payout if farmers do …
Peanut Crop Updates
An update on the peanut crop in the Southeast. In Georgia they’re saying that crop is 33% pegging, 32 is the 5-year average, average condition is 3% very poor, 8 poor, 33 fair, 50 good, and 6% excellent. The industry is waiting for an estimate on planted acres coming up next week. Alabama says they are 1% very poor, 1% …
The Three Sisters: An Ancient Farming Method That Helped Shape American Agriculture
American agriculture has been built upon generations of innovation, adaptation, and stewardship of the land. Among the earliest and most effective farming techniques practiced in North America was a planting method known as the Three Sisters. This ancient agricultural system combined corn, beans, and squash in a mutually beneficial growing arrangement that remains admired and utilized today. A Time-Tested Agricultural …
Hersey’s Supports Sustainable Peanuts
At the USA Peanut Congress recently, the Hershey Company, who buys lots of peanuts and peanut butter, Kyle Feaster said the industry needs to continue their efforts to show they’re sustainable in the future and be able to talk about it and prove it. He said their goal at Hershey is to know their source of resilient ingredients. Will they …
Georgia Cotton Commission Annual Meeting Scheduled for July 29
The Georgia Cotton Commission and Executive Director, Taylor Sills, remind growers about the Commission’s 2026 Mid-Year Meeting and University of Georgia Pre-Harvest Workshop, scheduled for Wednesday, July 29 at the Neesmith Lane Conference Center in Statesboro, Georgia. Pre-registration is free at georgiacottoncommission.org, though those interested in attending need to register by Saturday, July 11 to assist with lunch plans. The …
Peanut Products Gain Popularity
Well the peanut industry is proud of some leading products that have made them number one and not only here but all around the world. Peanut M&M’s and Peanut Snickers. The peanuts are a trifecta according to the M&M folks. One, it’s a nutritional powerhouse. Peanuts offer a great source of plant-based protein, fiber, and healthy fats. Number two, the …










