Sustainability Efforts in the Wool Industry

We talked yesterday again about the sustainability efforts in the beef industry. But other sectors of agriculture are also working on sustainability, including the sheep and wool industry. The American Sheep Industry Association (ASI) recently provided information through Dr. Paul Swan from Australia, International Wool Textile Organization (IWTO) technical advisor on sustainability and the wool life-cycle analysis. He says it’s …

If It’s Meat, It’s USDA’s Responsibility to Make Sure It’s Safe

If a food product is labeled “meat,” Ag Secretary Sonny Perdue says it is USDA’s responsibility to ensure its safety for consumers. Stephanie Ho has the story. If It’s Meat, Its USDA’s Responsibility Sponsored ContentCIR Agriculture Harvester ProductsJuly 1, 2026FL Cattle Enhancement Board Wraps up Funding YearJune 30, 2026Florida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, …

USDA Seeks Feedback from Growers about 2018 Crops, Stocks, Livestock Inventories and Values

During the next several weeks, U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) will conduct two major mid-year surveys, the June Agricultural Survey and the June Area Survey. The agency will contact nearly 700 producers across Florida to determine crop acreage and stock levels as of June 1, 2018. “Two of the most important and well-known surveys NASS …

Meat Exports on the Rise for U.S.

Last week, President Trump requested a three-year extension of trade promotion authority, but the request comes amid growing concerns over the direction of the administration’s trade policy. And despite what we are hearing about trade issues, USDA is projecting that U.S. meat exports will rise this year just as production rises. Gary Crawford has the story. U.S. Meat Exports on …

Agri View: Elimination of Slaughterhouses

Everett Griner talks about eliminating slaughterhouses not such a good idea in today’s Agri View. Elimination of Slaughterhouses It is a very large group of people who don’t like the way animals are processed for food. In other words, they want to do away with slaughterhouses. That is a term that has a very wide identification. You don’t process chickens …

Promoting U.S. Meat Products Around the World

While talks are underway on many trade fronts, the U.S. Meat Export Federation (USMEF) continues efforts behind the scenes to build trade of U.S. meat products in countries around the world. And according to USMEF President Dan Halstrom, one reason why is consumers in other countries really want U.S. meat. Promoting U.S. Meat Products Around the World Sponsored ContentCIR Agriculture …

Red Meat Production Sets December Record

American red meat production totaled 4.40 billion pounds in December of 2017, up slightly from December of the previous year. For the calendar year 2017, commercial red meat production was 52 billion pounds. That was three percent higher than the previous year. Additional packing capacity helped make 2017 a very good year for pork producers. Large export demand at home …

World Meat Congress U.S. Bound In 2018

For the first time in more than 20 years the United States will host the World Meat Congress. The event will take place in Dallas, Texas, May 30th through June 1st. U.S. Meat Export Federation CEO Emeritus Philip Seng says the meeting, which occurs every other year, is a gathering of different trade associations, government officials as well as private …

Wool Exports Increase 24 Percent

Wool exports increased 24 percent during the 2017 marketing year. Exports of U.S. wool increased 8.64 million lbs. to total more than 25 million lbs. for the year. The American Sheep Industry Association says work in conjunction with the Department of Agriculture’s Foreign Agricultural Service has been “vital in the expansion of American wool exports.” China remains the top export …