Earlier this week we gave you the latest forecasts for the beef industry, but what about the pork and poultry industries? Gary Crawford has a look at what the projections are for production and prices for pork. And USDA Outlook Board Chairman Mark Jekanowski has the latest USDA forecasts for U.S. broiler production and prices. Sponsored ContentFCEB Recurring Funding Provides …
CoBank: Avian Flu Still a Threat to U.S. Poultry Supplies
A report from CoBank’s Knowledge Exchange says the widespread outbreak of Highly Pathogenic Avian Influenza that hit U.S. poultry production has subsided. Case numbers significantly dropped as temperatures rose and the migratory season for wild birds ended. However, the risk of another outbreak this fall remains elevated, and the stakes for poultry producers will be high. Poultry product values had …
Ample Turkey Supplies this Thanksgiving, but at Higher Prices
Now that the Labor Day holiday weekend is winding down, some eyes are already set on the next big long holiday weekend, Thanksgiving. But what will the retail turkey situation look like this year? Gary Crawford has a story answering that very question. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances …
USDA Awards Grants to Further Strengthen Meat and Poultry Supply Chains
(USDA/WASHINGTON, August 31, 2022) — The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) announced an additional $21.9 million of funding is being awarded to 111 grant projects through the Meat and Poultry Inspection Readiness Grant Program (MPIRG), bringing total funding to $54.6 million. This year’s awards will fund projects in 37 states. The funding will help strengthen and develop …
July Egg Production Down, Broiler Hatch Up
United States egg production totaled nine billion during July, down three percent from last year. The Department of Agriculture says production included 7.69 billion table eggs, and 1.31 billion hatching eggs, of which 1.22 billion were broiler-type, and 90.7 million were egg type. The average number of layers during July totaled 368 million, down four percent from last year. Total …
How Poultry Grower Contracting and Compensation Works
USDA recently announced the public comment period had been extended for proposed rule on greater transparency in poultry contracting and the poultry tournament system. This system is unlike any other part of farming, and Rod Bain talked to a USDA official who describes how it works. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle …
USDA Announces New Opportunities to Improve Nutrient Management
Now that both the U.S. Senate and House have passed the Inflation Reduction Act, it only awaits the signature of President Biden. And the U.S. Department of Agriculture (USDA) welcomed the passage of the Act, which they note will deliver $19.5 billion in new conservation funding to support climate-smart agriculture. Funding from the Act is designed to will bolster new steps …
USDA Takes Action to Prevent Salmonella in Poultry Products
The USDA Food Safety and Inspection Service announced it will declare Salmonella as an adulterant in breaded and stuffed raw chicken products. “Food safety is at the heart of everything,” says Ag Secretary Tom Vilsack. “This is an important first step in launching a broader initiative to reduce Salmonella illnesses associated with poultry in the U.S.” By declaring Salmonella an …
Poultry Producers Settle Claims on Unfair Worker Treatment
Three of the biggest poultry processors in the U.S. will settle claims by the Justice Department over their alleged efforts to work together to drive down employee compensation. Reuters said Cargill, Sanderson Farms, and Wayne Farms agreed to pay a combined $84 million in restitution to workers harmed by their alleged information sharing in order to settle civil antitrust lawsuits. …
Survey: Consumers Rely on Chicken Even as Inflation Affects Prices
A new survey presented by the National Chicken Council (NCC) and WATT Global Media shows while consumers average rating for their current financial situation is in the middle between “poor” and “excellent,” 87 percent are buying more or the same amount of fresh chicken now compared to six months ago. The study, presented this week during the 2022 Chicken Marketing Summit in …