How the agriculture department works to keep animals healthy. That’s coming up on This Land of Ours. USDA has a multi-layered approach to protecting our livestock industry from high-consequence foreign animal diseases. Dr. Julie Wallin with USDA’s Animal and Plant Health Inspection Service (APHIS), says that’s the key role the National Animal Health Laboratory Network (NAHLN). “That’s a network of …
Updated USDA Milk and Meat Production Forecasts
The U.S. Department of Agriculture (USDA) has released the August numbers for milk and meat production along with new price forecasts. Rod Bain runs through the latest numbers. World Agricultural Outlook Board Chair Mark Jekanowski discusses some of the adjustments to livestock price projections made by USDA this month. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober …
Tyson Foods to Close Four Chicken Facilities
Tyson Foods Monday announced the planned closure of four chicken processing facilities in the U.S. They will close facilities in North Little Rock, Arkansas, Corydon, Indiana, Dexter, Missouri and Noel, Missouri. The company will shift production to other facilities and cease operations at the impacted locations in the first half of fiscal year 2024. Donnie King, Tyson Foods President and …
Concentration and Competition in Meat Packing Industry
A recent USDA study looks at trends of concentration in agribusiness and what that means regarding competition within certain industries, like the meat packing industry. Rod Bain has more details. Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025Florida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember …
Manure Recycling on the Farm
It’s another type of recycling on the farm. That’s coming up on This Land of Ours. Farmers who utilize manure as a fertilizer mostly get the aromatic livestock byproduct from their own operations. New data from USDA’s Economic Research Service shows most manure applied to U.S. cropland, 78 percent, comes from animals raised on the same operation. Meanwhile, 14 percent …
Turkey Production Up, Prices Down
Instead of Christmas in July, how about Thanksgiving in July? That’s coming up on This Land of Ours. Forecasts for turkey production are up. Price forecasts are down. Gary Crawford reports. I noticed a number of radio stations and TV channels are doing Christmas in July programming so I decided to try Thanksgiving in July taking a look at that …
New Resources in HPAI Prevention and Response Efforts
Prevention and response of Highly Pathogenic Avian Influenza (HPAI) in wild and commercial bird populations is the focus of recent funding received by USDA from the Commodity Credit Corporation (CCC). Rod Bain has the story. Chief Veterinarian Rosemary Sifford talks about informational resources to help poultry producers protect their flocks from High Path Avian Influenza, such as recent funding for …
Soybean Meal Opportunities in Animal Nutrition
Collaboration between animal nutritionists and the soy checkoff could bring additional value opportunities for U.S. soybeans, ultimately benefiting both animal agriculture and American farmers. The impact spans the poultry, pig, dairy, and aquaculture sectors. The checkoff brings together industry leaders as a part of its Animal Nutrition Working Group. The group advises checkoff leaders on research investments with the highest …
USDA Resources for Preventing HPAI
How the USDA is helping poultry producers keep the bird flu from spreading. That’s coming up on This Land of Ours. USDA has several informational resources to help poultry producers protect their flocks from Highly Pathogenic Avian Influenza. Chief Veterinarian Rosemary Sifford says at the center of the effort is the “Defend the Flock” educational program. “[There is] lots of …
USDA Investments Promote Competition and Strengthen the Supply Chain
The USDA is making investments to increase independent meat and poultry processing capacity, expand market opportunities for farmers, and support a growing workforce in rural areas. “While American farmers and ranchers have been responding to the demand to produce more, their communities have struggled to see their share of benefits,” says Ag Secretary Tom Vilsack. “We’re committed to championing meat …