Auburn Opens New Addition to Research Complex

Dan Alabama, Industry News Release, Poultry

One of the nation’s largest food industries will soon find its innovation hub in Alabama, thanks to Auburn University’s new Charles C. Miller Poultry Research and Education Center. The 30-acre, multi-facility complex will celebrate the opening of its newest facility, an administration and classroom building, April 10 at 3 p.m. Current and planned Miller Center facilities and technologies reflect every …

Study Reveals Pigs Can Transmit FMD Prior to Signs of Sickness

Dan Industry News Release, Pork

Foot-and-mouth disease (FMD) virus spreads much more aggressively in pigs than previous research suggests, according to a new study by U.S. Department of Agriculture (USDA) scientists. The study, recently published in Scientific Reports, shows that pigs infected with the FMD virus were highly contagious to other pigs just 24 hours after infection—long before showing any clinical signs of infection such as …

Flooding Affecting Nutrition and Diets of Livestock

Dan Alabama, Cattle, Industry News Release, Livestock

Flooding and increased rainfall in north and central Alabama are causing major problems for livestock producers. In addition to the obvious affects, producers must also take into consideration the affects the flooding is having on the nutrition and diets of livestock. Landon Marks, an Alabama Extension regional agent of animal science and forages, said flooding in pastures is causing issues …

AU Animal Science Students Ready for Spring Tour

Dan Alabama, Cattle, Education, Livestock

Every spring, a few students in the Animal Science Department at Auburn University (AU) take part in a spring break trip designed to increase their overall knowledge of the industry. Head of the AU Animal Science Department, Dr. Wayne Greene, told Southeast AgNet’s Randall Weiseman they will have 44 students on the bus tour this year. Sponsored ContentFlorida Senator Shares Origins of Florida …

Discussing Prevention of Swine Fever in North America

Dan Pork

During USDA’s 95th Annual Agricultural Outlook Forum held last week in Arlington, Virginia, many issues were discussed by the various speakers. But there was one issue touched on by all three of the keynote speakers concerning the livestock industry. U.S. Agriculture Secretary Sonny Perdue, Canadian Minister of Agriculture Lawrence MacAulay and Mexican Secretary of Agriculture Victor Villalobos all made comments about preventing the spread of African …

Gene Editing Development Stalled; NPPC Renews Call for USDA Oversight

Dan Industry News Release, Pork, Research

The National Pork Producers Council (NPPC) is urging the Department of Agriculture to assume regulatory oversight of gene editing for livestock. The call from NPPC follows the slow pace of developing a regulatory framework at the Food and Drug Administration. NPPC says the process is “stalled” at FDA, and that “USDA is best equipped to oversee gene editing for livestock …

ASF Could Slow Pork Consumption in China

Dan Pork

Since African swine fever (ASF) was first discovered in China in August 2018, officials have confirmed about 100 outbreaks of the disease. And while ASF does not pose a threat to human health, some wonder if transportation restrictions on hogs and pork products and heavy news coverage of the disease could cause a slowdown in China’s pork consumption? U.S. Meat Export …

Adjustments in Meat Production and Price Estimates

Dan Beef, Dairy, Pork, Poultry

What were some of the reasons behind changes in USDA’s latest outlooks for meat production and prices? Rod Bain has a story that answers that question. World Agricultural Outlook Board Chair Seth Meyer discusses USDA’s latest look at dairy production and price estimates. Sponsored ContentFlorida Senator Shares Origins of Florida Cattle Enhancement BoardNovember 14, 2025CIR Agriculture Harvester ProductsNovember 8, 2025Florida …

Record Pork Exports to South America

Dan Exports/Imports, Pork

2018 was a record year for U.S. pork exports to South America, helped in part by strong increases in pork muscle cut shipments to Colombia and Peru. U.S. Meat Export Federation’s Joe Schuele has more details. Sponsored ContentFlorida Senator Shares Origins of Florida Cattle Enhancement BoardNovember 14, 2025CIR Agriculture Harvester ProductsNovember 8, 2025Florida Cattle Enhancement Board Plays Critical Role To Extend ResearchNovember …

Beef Exports Remain High

Dan Beef, Exports/Imports, Industry News Release, Pork

While the November beef export report came out a month later than usual because of the government shutdown, it still showed good things for beef. U.S. beef exports continued on a record pace in November. However, pork exports trended lower year-over-year. Statistics from USDA and compiled by the U.S. Meat Export Federation show that beef exports totaled more than 112,000 …