The U.S. Department of Agriculture (USDA) released their March Cattle on Feed Report, which shows the number of cattle and calves on feed for the slaughter market in the U.S. on March 1st for feedlots with capacity of 1,000 or more head totaled 12.2 million head. The inventory was 1 percent above March 1, 2021, making it the highest March 1 inventory …
Livestock Market Reports for Week Ended 03-25-2022
Here are the weekly livestock market reports for Alabama, Florida, and Georgia for the week ended March 25, 2022, compiled by the Livestock Market News Service for all three states. AL Livestock Market Report: At Alabama Livestock Auctions, for the week ended March 25, 2022, receipts at 21 markets totaled an estimated 8,700 head compared to 8,412 last week and …
Programs Announced by USDA to Increase and Expand Meat and Poultry Processing Capacity
Technical Assistance Now Available to Processors; $23.6 Million Available for Meat, Poultry Readiness Grant program (USDA/WASHINGTON, March 25, 2022)Â — The U.S. Department of Agriculture (USDA) announced the launch of the Meat and Poultry Processing Capacity Technical Assistance Program (MPPTA) to provide technical assistance to meat and poultry grant applicants and grant-funded projects. Processors and applicants involved with the Meat and …
NCBA Welcomes Announcement on Japan-U.S. Trade Agreement
Thursday, U.S. Trade Representative Katherine Tai and Ag Secretary Tom Vilsack announced the U.S. and Japan had reached an agreement that will help keep more American beef flowing into Japan. And this is news that pleases the National Cattlemen’s Beef Association (NCBA). As part of the terms of the Japan–U.S. Trade Agreement, both countries entered consultations after the volume-based safeguard was triggered in …
U.S. and Japan Agree to Increase Beef Safeguard Trigger Level
U.S. Trade Representative Katherine Tai and U.S. Secretary of Agriculture Tom Vilsack announced that the United States and Japan have reached an agreement to increase the beef safeguard trigger level under the U.S.-Japan Trade Agreement. The new three-trigger safeguard mechanism will allow U.S. exporters to meet Japan’s growing demand for high-quality beef and reduce the probability that Japan will impose higher …
Deadline to Enroll in 2022 Dairy Margin Coverage is Friday
The USDA Farm Service Agency (FSA) wants to remind dairy producers the deadline to enroll in Dairy Margin Coverage (DMC) and the new Supplemental Dairy Margin Coverage (SDMC) for 2022 is March 25, 2022. “Over the past two years, American dairy farmers have faced unprecedented uncertainty, from the ongoing pandemic to protracted natural disasters. As producers continue to manage these interconnected …
Benefits of Early Calving Are Increasing Due to Late Winter Warming
A study from USDA’s Agricultural Research Service finds on rangelands of the Western U.S., calving in late winter instead of spring maximizes calf growth. The study finds that late winter calving instead of spring supplies high-quality forage when it’s most needed. There is high value in utilizing rangelands to lower the cost of beef production. Selecting the right calving time, …
Thank a Farmer for Food, Fiber, Fuel, and Our Future
By Deborah Tannenbaum, State Executive Director for USDA’s Farm Service Agency; Juan Hernandez, State Conservationist for USDA’s Natural Resources Conservation Service; and Davina Lee, Regional Office Director for USDA’s Risk Management Agency March 22 is National Ag Day, a time for us to thank farmers and ranchers for feeding, sheltering and powering our nation. We also want to celebrate and …
Georgia Producers Continue to Support State Beef Checkoff
For the past few years, Georgia beef producers have continued to support the $1 per head assessment for beef cattle by renewing the Beef Commission Marketing Order. The Georgia Agriculture Commodity Commission for Beef was established by the Georgia legislature in 2013 and a commission marketing order was created the year following. The order requires an assessment to be collected on all …
USDA Grant to Help UF Scientists Increase Beef Cattle Reproduction
A University of Florida animal scientist and his colleagues are trying to help ranchers produce beef more consistently by improving their herd’s reproductive performance. And this is possible thanks to a $650,000 grant they received from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) to try to increase beef cattle reproduction. “We anticipate finding tools …