During an annual event last week, dietitians from across Alabama were able to get an update on the latest information about the healthy aspects of beef. In the weekly update, Alabama Cattlemen’s Association’s Erin Beasley has the details. Play Audio Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, 2026Valley Helps Growers Get The Most Out …
Florida Beef Council Learns about Social Media Campaign
During the recent Florida Beef Council (FBC) meeting, those attending were able to learn more about a social media campaign that started earlier this year. FBC Chief Executive Officer Jim Handley has more information about this successful promotion through the beef checkoff. Play Audio Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, 2026Valley Helps Growers …
Alabama Producer is Pro Beef Checkoff
According to the latest survey, producer support of the National Beef Checkoff program remains strong. And in this weeks “Getting to know your beef checkoff” brought to you by your beef checkoff, Bradfield Evans from Hope Hull, Alabama is one of those producers who believes in the checkoff. Download Audio To learn more about your beef checkoff go to mybeefcheckoff.com. …
Ag in Review for the Week Ending February 24, 2017
In our recap of agricultural news from around the Southeast for the week ending February 24, we talk about support for the Renewable Fuel Standard, have information about marketing beef in today’s environment, remind producers about the sales closing deadline for crop insurance, talk about bees, technology Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, …
Costco – Korea Expansion for U.S. Beef
U.S. beef is rapidly building momentum in South Korea, and now receives a further boost as Costco has officially begun converting its imported chilled beef selection from Australian beef to 100 percent U.S. product. Joe Schuele has the story. Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, 2026Valley Helps Growers Get The Most Out Of …
Red Meat Consumption
Everett Griner talks about a new study on red meat consumption in today’s Agri View. Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, 2026Valley Helps Growers Get The Most Out Of Every AcreMarch 19, 2026Florida Cattle Enhancement Board Builds Relationships Between Researchers and Cattle ProducersMarch 13, 2026Florida Cattle Enhancement Board Helps to Support Forage Development …
ABAC Student Enjoys being a Georgia Beef Team Member
The Georgia Beef Board’s Beef Team is out again this semester talking with consumers. One of those members is ABAC student Chelsey Daughtry, who told me she is really enjoying getting out and talking with consumers about beef. Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, 2026Valley Helps Growers Get The Most Out Of Every …
Day Without Immigrants Protests Slowed some Meatpacking Operations
Last week’s Day Without Immigrants protests caused some slowdowns at meatpacking operations in the United States, but Tyson Foods and Cargill said all plants were operational last Thursday. Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight Difficult Farming SubjectMarch 20, 2026Valley Helps Growers Get The Most Out Of Every AcreMarch 19, 2026Florida Cattle Enhancement Board Builds Relationships Between Researchers …
Ag in Review for the Week Ending February 17, 2017
In our recap of agricultural news from around the Southeast for the week ending February 17, we talk about a decision being made in a decades-old legal water fight, have information about the Beef Tenderness Survey, an update from the latest Peanut Stocks and Processing Report, cherry pie, food labeling law Sponsored ContentFlorida Cattle Enhancement Board Provided Opportunity To Highlight …
Good News from Beef Tenderness Survey
In this week’s “Getting to know your beef checkoff” brought to you by your beef checkoff, we have information about the Beef Tenderness Survey, an effort through the National Beef Checkoff Program. And according to Dr. Dwain Johnson, professor of meat science at the University of Florida, this survey takes place about every five years. Sponsored ContentFlorida Cattle Enhancement Board …