(NCBA) — National Cattlemen’s Beef Association (NCBA) Vice President, Government Affairs, Ethan Lane, released the following statement in response to a letter from U.S. Sens. John Thune (S.D.) and Mike Rounds (S.D.) regarding beef labeling practices: “NCBA understands that the practices alleged in the letter from Senator Rounds and Senator Thune are a concern to cattle producers and we share …
Strong Consumer Demand Predicted for Beef
The latest numbers show beef demand is up 15 percent since 2012 and the U.S. Department of Agriculture (USDA) is predicting strong consumer demand to continue through the end of this year. As a matter of fact, U.S. consumers are expected to consume nearly 9 percent more beef this year than they did back in 2015. And according to information …
Discussing Plans for 2020 Alabama Beef Checkoff Programs
Cattle producers and others who serve on the Alabama Beef Checkoff Marketing Plan Task Force will meet this week to discuss plans for programs to be implemented in 2020. Alabama Cattlemen’s Association Executive Vice President Erin Beasley has more details. Sponsored ContentFlorida Cattle Enhancement Board Track Record Well Received By LegislatorsJanuary 30, 2026Florida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary …
Cattlemen Applaud Introduction of Real MEAT Act of 2019
Bill Aims to Combat Deceptive Labeling of Plant-Based Fake Meat (NCBA) — The National Cattlemen’s Beef Association (NCBA) applauded the bipartisan introduction of the Real MEAT (Marketing Edible Artificials Truthfully) Act of 2019 by U.S. Reps. Roger Marshall (R – 1st Dist., Kansas) and Anthony Brindisi (D – 21st Dist., N.Y.) “A growing number of fake meat products are clearly …
U.S. Cattlemen’s Association Fights for Truth in Labeling
(NAFB) — The United States Cattlemen filed a petition for rulemaking with the USDA’s Food Safety and Inspection Service to address “Product of the USA” and “Made in the USA” claims on U.S. beef. The USCA says since the repeal of Country of Origin Labeling (COOL) back in 2015, there is no clear definition of what constitutes a U.S. beef …
Meat Supply Up, Global Pork Demand Expected to Rise
The U.S. meat supply is expected to remain strong, while global demand for pork is expected to rise. Stephanie Ho has the details. Sponsored ContentFlorida Cattle Enhancement Board Track Record Well Received By LegislatorsJanuary 30, 2026Florida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary …
Beef Industry Task Force Begins Year-long Process
(NAFB) — The Beef Checkoff is undergoing a year-long process to determine direction for the organization over the next five years. The long-range strategic planning process for the beef industry is underway, a process that pulls together key leaders from all over the country representing different sectors of the beef business. Updated every five years, the Beef Industry Long Range …
Bringing National Beef Checkoff Program Ideas to Florida
The Florida Beef Council (FBC) recently took part in meetings in Denver, Colorado, to learn more about what the Beef Checkoff program is doing across the nation. FBC Director of Beef Marketing and Promotion DeAnne Maples heard about plans for the upcoming year. Sponsored ContentFlorida Cattle Enhancement Board Track Record Well Received By LegislatorsJanuary 30, 2026Florida Cattle Enhancement Board Supports Beef Education …
Georgia Beef Board Pleased With Recent Events
Two big events for the Georgia Beef Board (GBB) wrapped up last week. GBB once again took part in both the Georgia National Fair in Perry and the Sunbelt Ag Expo in Moultrie. GBB’s Kaytlyn Malia says October is always a wild ride. Sponsored ContentFlorida Cattle Enhancement Board Track Record Well Received By LegislatorsJanuary 30, 2026Florida Cattle Enhancement Board Supports Beef Education …
U.S. Japan Trade Deal Good for Beef Industry
Earlier this week, President Trump signed the U.S.-Japan Trade Agreement, which is an important step forward with U.S. agriculture’s fourth-largest export market. During a media conference call Thursday, National Cattlemen’s Beef Association (NCBA) Director of International Trade and Market Access, Kent Bacus, said this is a monumental development. According to NCBA, in 2018 Japanese consumers purchased $2.07 billion of U.S. …