UF/IFAS Researchers Use AI to Take the Guesswork out of Fruit Pricing

Dan Florida, Fruits, Industry News Release, Research

GAINESVILLE, FL (UF/IFAS) — Pricing fruit comes down to a bit of art and some science for farmers. But new technology from the University of Florida may remove some of that guesswork. “Growers often rely on their gut to estimate a price for their crop,” said Daniel Lee, a professor of agricultural and biological engineering at the UF Institute of …

Growing Tomatoes in Hanging Baskets

Dan Fruits, This Land of Ours, Vegetables

Cathy Isom reviews the different varieties, as well as gives you tips for growing tomatoes in hanging baskets. That’s coming up on This Land of Ours. Having your own freshly-picked homegrown tomatoes can still be done even if your short on space, like a small garden or even a balcony. That’s because tomatoes will happily grow in hanging baskets.  Additionally, …

Why You Need to Grow Mixed Berries at Home

Dan Fruits, Specialty Crops, This Land of Ours

Cathy Isom fills you in on what kind, as well as the many reasons why you should grow mixed berries at home. That’s coming up on This Land of Ours. Berries are well regarded for the healthful values, particularly anti-oxidants for fighting off cancer and brain deterioration. Plus, they have lots of vitamins and minerals. Growing mixed berries at home …

Some Things You Can Use as Strawberry Planters

Dan Fruits, Specialty Crops, This Land of Ours

In todays program, Cathy Isom has several great ideas about some things you can use as strawberry planters. That’s coming up on This Land of Ours. Strawberries are some of the best plants to grow in containers. These small plants with shallow roots can grow successfully in pots as small as 10 inches across and 8 inches deep. When you’re …

Beneath the Earth, the ‘Black Box’ of Soil Holds a Key to Crop Growth

Dan Citrus, Florida, Fruits, Industry News Release, Research, Soil, Specialty Crops, Vegetables

IMMOKALEE, Fla. (UF/IFAS) — Like much of what lies just beneath the earth’s surface, soil microbes present a mystery. University of Florida scientist Sarah Strauss seeks to help untangle the web of intrigue surrounding soil microbes to improve agricultural production in Florida and globally. “There are microbial activities going on that we don’t exactly understand. It’s known as the ‘black …

Grow Drought Tolerant Edible Plants

Dan Fruits, Specialty Crops, This Land of Ours, Vegetables

Most areas of the country have issues with water. A lot of us also like to grow our own fruit and vegetables. Cathy Isom lets us know about some drought tolerant edible plants. That’s coming up on This Land of Ours. There are several drought-tolerant productive plant choices that’ll put out fruits and veggies without much in the way of …

July 4th Cookouts Costing About the Same

Dan Beef, Dairy, Economy, Fruits, Industry News Release, Pork, Poultry, Vegetables

(AFBF) — A cookout of Americans’ favorite foods for July 4th, including hot dogs, cheeseburgers, pork spare ribs, potato salad, baked beans, lemonade and watermelon, will cost just a few cents more this year, coming in at less than $6 per person, says the American Farm Bureau Federation. Farm Bureau’s informal survey reveals the average cost of a summer cookout …

‘Sweet Grown Alabama’ Coming Soon

Dan Alabama, Fruits, Specialty Crops, Vegetables

A new program is coming to Alabama. Alabama Commissioner of Agriculture Rick Pate told Southeast AgNet’s Randall Weiseman the Alabama Department of Agriculture and Industries is working on implementing “Sweet Grown Alabama.” Sponsored ContentCommitment From Florida Cattle Enhancement Board Members Seeks To Move Research ForwardDecember 5, 2025Florida Cattle Enhancement Board Provides Support For Cattle Producers Regardless of Herd SizeNovember 28, …

Pickling Your Garden Harvest for Year-Round Treats

Dan Field Crops, Fruits, This Land of Ours, Vegetables

Cathy Isom has a great idea for you for your excess garden vegetables. She fills you in about turning your garden harvest into a pickled treat. That’s coming up on This Land of Ours. Pickling is a food preservation method where it creates a safe environment for foods to become overly ripe and decay. Because of the ingredients, it doesn’t …