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Below you'll find a list of all posts that have been tagged as “fusarium wilt”
CHARLESTON, SOUTH CAROLINA (USDA/ARS) — A new watermelon line, developed by Agricultural Research Service (ARS) and Clemson University scientists, gets to the root of the problem of a major disease and pest of watermelon crops in the southern United States. Carolina Strongback is a rootstock watermelon that is resistant to Fusarium wilt and the southern root-knot nematode, according to William “Pat” …
A group of fungi might fight a disease that’s dangerous to tomatoes and specialty crops. University of Florida scientists hope to develop this biological strategy as they add to growers’ tools to help control Fusarium wilt. Tomatoes are the number one vegetable crop in Florida. In 2017, approximately 28,000 acres of tomatoes were commercially harvested, with a production value of …
by Brad Buck, University of Florida Institute of Food and Agricultural Sciences Some people love to eat a juicy, seedless watermelon for a tasty, refreshing snack during a hot, Florida summer day. University of Florida scientists have found a way to stave off potential diseases while retaining that flavor. Consumers increasingly savor the convenience and taste of seedless watermelons, said Xin …
