Below you'll find a list of all posts that have been categorized as “Poultry”
According to an updated economic impact study, the U.S. poultry industry continues to play a vital role in the nation’s economy. Rusty Halvorson has more details. The U.S. poultry industry continues to play a vital role in the nation’s economy, according to an updated economic impact study. released by key industry groups, including the U.S. Poultry & Egg Association (USPOULTRY) …
The National Pork Producers Council (NPPC) confirms there are no food safety concerns about the nation’s pork supply after H5N1 was detected this week in an Oregon backyard farm. NPPC continues to work closely with the USDA’s Animal and Plant Health Inspection Service Veterinary Services and pork industry stakeholders on disease surveillance programs. Thursday, Agriculture Secretary Tom Vilsack had a quick update on …
 Avian Influenza is in the news once again. Gary Crawford reports. Sponsored ContentFlorida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, 2026Florida Cattle Industry Supports Administration of Florida Cattle Enhancement BoardJanuary 9, 2026Florida Cattle Enhancement Board Provides Significant Support For ResearchDecember 19, 2025
The chair of the National Milk Producers Federation (NMPF) says dairy farmers are remaining “resilient” in the face of H5N1 outbreaks. Rusty Halvorson has the story. At the organization’s recent annual meeting in Phoenix, Arizona, Randy Mooney said dairy persists in its best practices in biosecurity and works with government officials, veterinarians and scientists to understand, contain and prevent highly pathogenic avian …
U.S. egg production totaled 8.92 billion during September 2024, down two percent from the same time last year. Production included 7.65 billion table eggs and 1.27 billion hatching eggs, of which 1.18 billion were broiler-type and 91.3 million were egg-type. The average number of layers in the U.S. during September totaled 375 million, down three percent from last year. September …
Some problems with backyard poultry. That’s coming up on This Land of Ours. More than 400 cases of salmonella across the country have been linked to backyard poultry. The Centers for Disease Control and Prevention (CDC) reported over 100 people have been hospitalized. Texas and Missouri have the most cases, followed by Minnesota, Washington, Michigan, and Oklahoma. Almost 70 percent …
More grocery stores are running specials on higher priced eggs. That’s coming up on This Land of Ours. More supermarkets are running specials on high-priced eggs. Gary Crawford reports. Sponsored ContentFlorida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, 2026Florida Cattle Industry Supports Administration …
Wholesale egg prices continue to rise. That’s coming up on This Land of Ours. Wholesale egg prices are continuing to climb. Gary Crawford reports. Sponsored ContentFlorida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, 2026Florida Cattle Industry Supports Administration of Florida Cattle Enhancement …
The National Chicken Council (NCC) made a response to the latest rhetoric on food price gouging. A NCC release notes the most recent drumbeat from the Biden-Harris administration is blaming the meat and poultry industry for rising meat prices. That came from the Harris campaign Thursday, which noted the food industry’s “corporate price gouging” would be a focus of the Vice President’s speech …
It’s an invitation for small meat processing plants. That’s coming up on This Land of Ours. USDA says it’s going the extra mile to provide the information that the operators of small meat processing plants need to thrive. Administrator of USDA’s Food Safety and Inspection Service Paul Kiecker explains the purpose of USDA’s small processing plant roundtables. “I think the …
