Milk Producers File Petition over Label Issue

Dan Dairy, Industry News Release

The National Milk Producers Federation (NMPF) last week filed a citizen petition with the U.S. Food and Drug Administration, outlining a labeling solution to the use of dairy terms on non-dairy products as the agency considers public input from a recently concluded comment period. The petition reinforces current FDA labeling regulations, with some additional clarification, to show how marketplace transparency …

Will New Farm Bill Dairy Program Improve the Struggling Dairy Sector?

Dan Dairy, Farm Bill, Legislative

Some wonder if the new dairy program through the 2018 Farm Bill will relieve some of the stress in the dairy industry. Gary Crawford has a story that provides more information about the new Dairy Margin Coverage Program (DMCP), which replaces the Margin Protection Program (MPP).  Sponsored ContentFlorida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, …

Adjustments in Meat Production and Price Estimates

Dan Beef, Dairy, Pork, Poultry

What were some of the reasons behind changes in USDA’s latest outlooks for meat production and prices? Rod Bain has a story that answers that question. World Agricultural Outlook Board Chair Seth Meyer discusses USDA’s latest look at dairy production and price estimates. Sponsored ContentFlorida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, 2026Florida …

U.S. Dairy Industry Supports Changes to Section 232 Process

Dan Dairy, Exports/Imports, Industry News Release, Trade

The U.S. dairy industry endorsed bipartisan, bicameral legislation to reform a powerful White House trade tool to ensure it is used as intended by Congress to respond to genuine national security threats. Rolling back current retaliatory tariffs and keeping others from forming in the future is the dairy industry’s top trade priority. America currently sends 16 percent of its dairy …

Study Shows Trade Agreements by Competitors will Threaten U.S. Dairy Exports to Japan

Dan Dairy, Exports/Imports, Industry News Release, Trade

A study released by the U.S. Dairy Export Council projects that new trade agreements between Japan and other countries will put U.S. dairy exports at a competitive disadvantage, resulting in lost U.S. sales of $5.4 billion over 21 years. The Japanese dairy market, the fourth-largest export destination for U.S. dairy exports, is expected to continue to grow in years to …

Dairy Industry Research Shows Consumers Thoughts on Plant-Based Milk Imitators

Dan Dairy, Industry News Release

New consumer research supported by the dairy industry shows Americans widely disapprove of dairy terms being used by fake-milk producers, as well as confusion on the nutritional content of milk versus plant-based imitators. The national survey conducted by a global market research and consulting firm, found only 20 percent of all consumers said plant-based beverages should be labeled milk, as …

Louis Dreyfus to Exit Dairy Business

Dan Dairy, Industry News Release

Louis Dreyfus Company this week announced it would exit its small dairy business as part of an overhaul to revive growth at the agriculture commodity company. The dairy unit represents for roughly one percent of the company’s revenue in 2018, and was previously earmarked as a unit to be sold. The company says the exit will have “practically no impact” …

Dairy Prices May Be Ready to Rise in 2019

Dan Dairy, Economy, Industry News Release

Milk prices haven’t exactly jumped higher early on in 2019. A Drovers’ report says dairy farmers are in need of a market rally after years of low prices. However, at least some relief may be coming this year. Bryan Doherty, VP of Stewart-Peterson, tells Drovers that dairy is a tough market to be in right now because there’s too much …

Milk Production Dependent on Annual, biological Rhythms

Dan Dairy, Industry News Release

The amount and composition of milk produced by dairy cows appears to be more regulated by internal, annual biological rhythms than by environmental factors. A new study released by Penn State University found peak yield, fat concentration and protein concentration occurred in winter months, when days are shorter, and lowest in summer months, when days are longest. And the amplitude …