The summer grilling season is here, and many folks were at their grill this past weekend for the 4th of July holiday. But the Florida Beef Council (FBC) wants consumers across the state to know there are many days left to the season, and is actually offering great grilling tips. Sarah Krieger, a registered dietician who works with the FBC, says many in Florida …
USDA-Cost of a Home-Grilled Cheeseburger up from 2021
Grilling season is underway, and the cost of the homemade cheeseburger is going up. That’s today’s This Land of Ours. Home-grilled cheeseburgers, a summer cookout staple, will cost consumers more this summer. USDA’s Economic Research Service says the ingredients for a home-prepared 1/4-pound cheeseburger totaled $2.07 per burger, with ground beef making up the largest cost at $1.20. This represents …
Brewer’s Yeast to Cut Methane
A good use for leftover brewer’s yeast. That’s coming up on This Land of Ours. Brewer’s yeast used to make beer is typically discarded once it’s no longer needed. Sometimes, though, the leftover yeast is mixed into livestock feed as a source of protein and vitamins. Now, there may be even more reason to continue this practice, according to findings …
Accepting Applications for EQIP Animal Mortality Pilot in Alabama
The USDA Natural Resources Conservation Service (NRCS) in Alabama is currently accepting applications for the Environmental Quality Incentives Program (EQIP) Animal Mortality Pilot. Alabama is offering financial and technical assistance to agricultural producers to address on-farm concentrated nutrient and pathogen leaching losses due to animal mortality. Animal Mortality Facilities, including incinerators and composters, will be the priority conservation practice contracted within this Pilot. …
Sizzling Demand for U.S. Beef in Taiwan
While U.S. beef exports to Taiwan set a new value record last year, volume declined slightly from the previous year. But as Joe Schuele reports, the market has set a blistering pace so far this year. More information is available on the U.S. Meat Export Federation website. Sponsored ContentFlorida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers …
Forage Producers Invited to Enter World Forage Analysis Superbowl
Forage producers across North America are invited to enter the World Forage Analysis Superbowl. The 2022 contest is set to award over $26,000 in cash prizes. The deadline to submit corn silage samples is July 8, while all other entries must be submitted by August 25. The $35 entry fee provides entry into the contest along with a detailed sample …
U.S. Cattle on Feed Up 1 Percent
A June report from the U.S. Department of Agriculture shows the number of cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of 1,000 or more head totaled 11.8 million head on June 1, 2022. The inventory was 1 percent above June 1, 2021. This is the highest June 1 inventory since the …
Adjustments to Back Year Meat Production and Price Forecasts
This month, USDA’s meat production and price forecasts focused primarily on changes in categories for this calendar year. Rod Bain has the details. World Agricultural Outlook Board Chair Mark Jekanowski discusses the June forecast for U.S. meat exports. Sponsored ContentFlorida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers Proactive In Research Efforts Funded by the …
Looking Ahead to Thursday’s Reports
USDA has a variety of reports coming out next Thursday, something Mark Oppold notes many traders will be thinking about. Sponsored ContentFlorida Cattle Enhancement Board Supports Beef Education and Promotion ProgramsJanuary 23, 2026Florida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, 2026Florida Cattle Industry Supports Administration of Florida Cattle Enhancement BoardJanuary 9, 2026Florida Cattle …
Georgia Cattlemen Invited to Connection Quarterly Meetings
The Georgia Cattlemen’s Association (GCA) invites producers across the state to take part in their upcoming Connection Quarterly Meetings. These meetings will be open to all members and prospective members, and are designed to offer an opportunity to attend educational seminars focusing on four main areas: Producer Education, Market Development, Community Engagement, and Legislative Representation. After a lunch, the meeting will continue with …