Record level red meat exports of $18.7 billion last year, had a major impact on the corn and soybean industries, according to an independent study by the Juday Group. The study quantified the returns that red meat exports brought to corn and soybean producers in 2021. Corn and soybean growers support the international promotion of U.S. pork, beef and lamb …
Inflation Prompts Some Trading Partners to Cut Tariffs on Red Meat
South Korea is the latest country to suspend import duties on pork and other food items in an effort to combat inflation. They join Mexico, the Philippines, Taiwan, Vietnam and Brazil in reducing or eliminating tariffs on certain food items to lower consumer prices. And while these tariff reductions sometimes benefit global competitors more than U.S. red meat, the overall …
April Beef, Lamb Exports Up, Pork Down
The latest red meat export report from the U.S. Department of Agriculture show beef exports maintained a remarkable pace in April, topping $1 billion for the third time this year. USMEF Meat Export Federation (USMEF) President and CEO, Dan Halstrom, offers insight into what continues to drive global demand for U.S. beef. Beef exports totaled 124,408 metric tons (mt) in …
Investing in Farm & Ranch Land
We told you last week that stronger land prices during late 2021 continued higher through the first five months of this year. That was partially helped by investors looking for a low-risk inflation hedging investment. And Mark Oppold reports wealthy investors are turning to farm and ranch land. According to Farmers National Company, prices for good quality cropland are up 20 …
U.S. Beef Exports Top $1 Billion Again
According to new data from the U.S. Department of Agriculture and compiled by the U.S. Meat Export Federation (USMEF).U.S. beef exports maintained a remarkable pace in April, topping $1 billion for the third time this year. U.S. exports of beef totaled 124,408 metric tons (mt) in April, up 3% from a year ago and the fifth largest on record, while …
Registration Underway for the Georgia Beef Board BBQ Showdown
Registration is underway for the Georgia Beef Board BBQ Showdown, which kicks off July 8 at Atlanta Motor Speedway. GBB Director of Public Relations, Taylor Evans, told Southeast AgNet’s Randall Weiseman registration is open until July 1st. (HAMPTON, GA) — Atlanta Motor Speedway, the Georgia Beef Board, and the Georgia Barbecue Association are teaming up to host a flavorful competition during the Quaker State 400 …
Florida Beef Council Pleased with Recent Campaign
The Florida Beef Council (FBC) continues to promote beef across the state in various ways. FBC Director of Education & Promotion DeAnne Maples looks at the results they received from one e-commerce campaign promotion which she says turned an investment of each dollar spent to thirteen dollars. For more information about Beef Checkoff promotions in Florida, contact the FBC office in Kissimmee. Sponsored …
Revised Beef Safeguard Mechanism under USJTA
This past Friday, the U.S. and Japan signed an agreement that would revise the beef safeguard mechanism under the bi-lateral trade agreement between both countries. Rod Bain has a story explaining what this could potentially mean for U.S. beef exports to Japan. Sponsored ContentFlorida Senator Shares Origins of Florida Cattle Enhancement BoardNovember 14, 2025CIR Agriculture Harvester ProductsNovember 8, 2025Florida Cattle …
NCBA Commends U.S.-Japan Beef Export Agreement
The National Cattlemen’s Beef Association (NCBA) lauded the signing of an agreement between the U.S. and Japan to increase the Beef Safeguard Trigger level under a trade agreement between the two countries. Kent Bacus, NCBA senior director of international trade and market access, says the agreement underscores the importance of a mutually-beneficial relationship between U.S. cattle producers and Japanese consumers. “We are …
Stay Safe During the Summer Grilling Season
Stay safe during the summer grilling season. That’s today’s This Land of Ours. With summer officially here, it’s that time again when a lot of us will be gathering around the grill. Millions of people get sick each year because of a lack of food safety while grilling, but you don’t have to be one of them. The USDA offers …
