UF Researcher: Controlled Fires Don’t Eliminate Invasive Tree

Researchers have, in the past, reintroduced fire to restore a forest without considering its effect on exotic species that have become invasive. But a recent study by a University of Florida researcher shows that fire actually increases the proliferation of species that harm the environment, which could cause millions of dollars in damage. “Invasive species, be they plants, insects or …

Sommet de l’Elevage Report on “This Week in Agribusiness”

AgNet Media Founder and President Gary Cooper attended the Sommet de l’Elevage in France. The Sommet is the European Union’s largest livestock exposition, featuring competitions, workshops and nearly 1,400 exhibitors. This weekend, tune into “This Week in Agribusiness” to view Cooper’s report on the Sommet. You can find the air times for “This Week in Agribusiness” here. Sponsored ContentCIR Agriculture Harvester …

Florida Ag Expo is Wednesday

The 2017 Florida Ag Expo, a can’t-miss opportunity for growers and consultants looking to maximize profitability in fruit and vegetable production, will be held Wednesday in Balm. And Dr. Jack Payne, University of Florida senior vice president for agriculture and natural resources, says they have a great lineup for those who attend. Sponsored ContentCIR Agriculture Harvester ProductsJuly 1, 2026FL Cattle …

National Peanut Board Working to Sell More Products

The National Peanut Board recently exhibited at an event in Chicago, and according to Tyron Spearman, peanuts were prominent.       Sponsored ContentCIR Agriculture Harvester ProductsJuly 1, 2026FL Cattle Enhancement Board Wraps up Funding YearJune 30, 2026Florida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted Application of Herbicides or Beneficials through …

USDA Invests in Research to Improve Domestic Aquaculture Production

The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced grants to support the development of environmentally and economically sustainable aquaculture in the U.S. These awards were made through the Aquaculture Research Program authorized by the Competitive Special and Facilities Research Grants Act, administered by NIFA. “By 2030, it’s estimated that nearly two-thirds of fish consumed …

New Staff Member for Georgia Cotton Commission

The Georgia Cotton Commission recently announced that Taylor Sills has joined the commission staff as director of public affairs. Sills, who previously worked as the Young Farmer Coordinator at Georgia Farm Bureau, explains his new role with the Cotton Commission. Sills Joins Georgia Cotton Commission The Georgia Cotton Commission is pleased to announce that Taylor Sills had joined the commission …

2017 Forage Conference Pre-Registration Ends Soon

Cattle producers across the Southeast are encouraged to make plans to attend the 2017 Alabama Forage Conference. It will be held November 29 at Lakepoint State Park in Eufaula, Alabama. But a quick note, pre-registration for the event ends November 14. Cost for both a pre-conference tour and the forage conference is $65 per person, but just to attend just …

Celebrating National Sandwich Day

Continuing with celebrating our favorite foods this week, today is no exception. Cathy Isom has us honoring one of America’s most popular lunchtime foods. That’s coming up on This Land of Ours. Friday, November 3rd is National Sandwich Day. Ever wonder where the name originated from this popular lunchtime food? This ultimate convenience food was named after John Montagu, 4th Earl of Sandwich. …

Cargill Aiming for Birth to Burger Beef Audit

Cargill plans to launch new technology in tracking cattle to develop a verified sustainability standard for consumers. Called the Cargill Canadian Beef Sustainability Acceleration pilot, the effort should move the company’s customers a step closer to providing consumers with beef from operations that have been audited from ‘birth to burger’ using an industry developed sustainability standard, according to meat industry …