Below you'll find a list of all posts that have been categorized as “Agri-Business”
Georgia meat processors are gaining access to new markets thanks to an agreement announced by the U.S. Department of Agriculture. USDA Secretary Brooke Rollins and the state of Georgia have finalized a Cooperative Interstate Shipment, or CIS, agreement. The program allows qualifying state-inspected meat processors to ship products across state lines under the USDA mark of inspection. Secretary Rollins says …
The Georgia Peanut Commission based in Tifton, Georgia has announced a new award. It’s available to everyone across the nation. It’s a cash award for food entrepreneurs. The Georgia Peanut Innovation Award will recognize and reward the most unique and viable new peanut concept inspired by Georgia peanuts and Alabama and Florida peanuts. It’s a $10,000 cash prize. It will …
Analysts at the CME Group and certainly on Wall Street already looking ahead to the September meeting of the Federal Reserve Board. The board we mentioned yesterday does not meet in August, so the next date for market watchers, September 15th and 16th. Updated rate decision comes early afternoon on the 16th. CME FedWatch tool shows near certainty there will …
Cyrus McCormick’s Journey Was Built on Persistence Innovation often takes time to gain acceptance, and few stories illustrate that better than the remarkable journey of Cyrus McCormick. His determination and willingness to persevere through years of setbacks helped transform American agriculture and laid the foundation for the modern farm equipment industry. According to today’s American Agriculture History Minute with Mark …
The Federal Reserve Board concludes its two-day July meeting today with an announcement on interest rates early afternoon. A week ago today, the CME FedWatch tool showed an 80 percent chance the Fed would leave interest rates unchanged. We know what’s happened to crude oil in the past seven days, one of several factors the Board considers when looking at …
The Lasting Legacy of Immigrant Farming Traditions in Early America America’s agricultural heritage is deeply rooted in the traditions, skills, and cultures of the immigrants who settled across the young nation following the Revolutionary War. While the United States became known as a melting pot of people from around the world, those diverse backgrounds also played a major role in …
The Alabama Junior Cattlemen’s Association recently held their Roundup event. We spoke with Erin Beasley of the Alabama Cattlemen’s Association to learn more. “We were very excited to bring the 20th annual AJCA Roundup, which has been an event that has always been known for being the hottest week of the summer for all of our junior livestock families to …
We recently spoke with Deanne Maples of the Florida Beef Council (FBC) about their Disney culinary experience during National Culinary Arts Month. Here is what she had to say. “Really excited to be back with the Disney Culinary team. They were celebrating Culinary Arts Month for the month of July. So, we joined our friends at Buckhead Meat and Seafood …
As we look ahead at the approaching fall season, the Georgia Beef Board prepares for fall-related events keeping beef in the center. Wyatt Doolittle of the Georgia Beef Board shared with us their upcoming plans, “While many people think our busiest time is beef month in May, the reality is that we’re already preparing for what will be one of …
A survey is being conducted through the end of this week in Georgia about the real expenses and real problems down on the farm. The Georgia Foundation for Agriculture, the Georgia Farm Bureau, and the University of Georgia College of Public Health, they’ve partnered together to launch a Georgia Farmer Profitability Survey. This is a statewide effort to measure the …
