slaughterhouses

Agri View: Elimination of Slaughterhouses

Dan Agri View, Cattle, Pork, Poultry, Sheep-Goats

Everett Griner talks about eliminating slaughterhouses not such a good idea in today’s Agri View. Elimination of Slaughterhouses It is a very large group of people who don’t like the way animals are processed for food. In other words, they want to do away with slaughterhouses. That is a term that has a very wide identification. You don’t process chickens …

usda

USDA Trims Red Meat Production Numbers

Dan Beef, Exports/Imports, Industry News Release, Industry Videos-Promoting Agriculture, Pork, Poultry

USDA slightly reduced its projections for red meat and poultry production in 2018. The forecast is slightly lower than last month, primarily due to a drop in beef production, which will more than offset increased pork and turkey production. The latest World Ag Supply and Demand Estimates Report says broiler production remains unchanged. USDA sees lower cattle slaughter and weights, …

paraguay

Paraguay Market Now Open To U.S. Pork

Dan Industry News Release, Pork

Under an export certificate recently negotiated between the two countries, the United States now can ship pork to Paraguay. The National Pork Producers Council welcomed the news. “Paraguay won’t be a huge market for U.S. pork, but given the current trade climate, the U.S. pork industry needs all the new markets it can get,” said NPPC President Jim Heimerl, a …

pig farmers

2018 Pig Farmers of Tomorrow Named

Dan Industry News Release, Pork

Recipients recognized as leaders of the next generation of American pig farmers The National Pork Board announced that Adam Krause from South Dakota and Emma Lasco and Christine Snowden, both from Iowa, have been named the 2018 Pig Farmers of Tomorrow. They were recognized today at the 2018 National Pork Industry Forum in Kansas City. “It is important for the …

usad

USDA Projecting Strong Red Meat, Poultry Exports

Dan Beef, Exports/Imports, Industry News Release, Pork, Poultry

In spite of a strong U.S. dollar, the USDA is projecting red meat and poultry exports= to rise steadily over the next decade. The trade website, Meating Place Dot Com, says steady global economic growth, especially in developing economies, will drive foreign demand from the U.S. market. After dropping in the early part of this decade, beef exports should begin …