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Tag Archive

Below you'll find a list of all posts that have been tagged as “Sean Campbell”

UF Eyes Butterfly Pea as Natural Food-Color Source

It provides a natural food coloring. It gives nurseries another ornamental to grow and sell, and it might provide health benefits to those who eat it with their food. It is the Butterfly Pea, and University of Florida researchers are studying the flower to see if it will grow in Florida. Much of what we eat every day contains added …

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Brian Pearsonbutterfly peafood coloringSean CampbellUF/MREC

RSS feed: News From Citrus Industry Magazine News From Citrus Industry Magazine

  • Current Concerns for Cold-Hardy Citrus Growers
    Cold-hardy citrus producers are about a month away from harvesting this year’s crop. A lot can happen during that time. What is beyond the grower’s control is what most concerns Lindy Savelle, executive director of the Georgia Citrus Association and co-owner of JoNina Farm in Ochlocknee, Georgia. “We personally experienced last year a 40-year hailstorm. […]
  • Unraveling the Greasy-Green Mystery in Florida Grapefruit
    By Megan M. Dewdney, Eva L. Mulandesa and Mark A. Ritenour Greasy-green began to be reported as a problem in Florida by fresh fruit packers and growers around 2020. The disorder, with green blotches on the grapefruit surface, appeared to be different from other known rind disorders. The effect was costly for growers and packers, […]

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