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Below you'll find a list of all posts that have been tagged as “Brian Pearson”

UF Eyes Butterfly Pea as Natural Food-Color Source

It provides a natural food coloring. It gives nurseries another ornamental to grow and sell, and it might provide health benefits to those who eat it with their food. It is the Butterfly Pea, and University of Florida researchers are studying the flower to see if it will grow in Florida. Much of what we eat every day contains added …

FDOC Set for Big Return at Citrus & Specialty Crop Expo
For years, conversations surrounding Florida citrus have often centered on challenges: HLB, hurricanes, freezes and shrinking production. But today, there is a different feeling taking hold across the industry. That renewed sense of optimism will be on full display at the Citrus & Specialty Crop Expo Aug. 12–13 in Fort Myers, where the Florida Department […]
Citrus Species Show Different Responses to HLB
Researchers are studying why some citrus species appear to handle huanglongbing (HLB) better than others. Understanding these differences could help breeders develop more resilient citrus varieties and rootstocks for future production. A new study compared nine citrus species infected with HLB and identified differences in how the plants respond to the disease, including changes in […]