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Tag Archive

Below you'll find a list of all posts that have been tagged as “meat thermometer”

Agri View: Outdoor Cooking

Dan July 13, 2017 Agri View

Everett Griner talks about it is the time of year for outdoor cooking on the grill in today’s Agri View.     Now, here is a food statistic that surprises no one. Meat sales for grilling meats are on the rise. That means that other meats are declining retail sales. It doesn’t take a scientific study to figure out why. …

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beefcookoutgrillingmeatmeat thermometerporkpoultry

Must Have Tool for BBQ Food Safety

Dan May 26, 2017 This Land of Ours

Get the grill ready and grab the grilling tools. Cathy Isom reminds us about the one important grilling tool you won’t want to forget when firing up the BBQ this weekend. That’s coming up on This Land of Ours. This weekend is the unofficial start of summer, as well as the unofficial start of the summer outdoor grilling season. When …

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barbecueBBQgrillinggrilling toolsmeat thermometer

RSS News From Citrus Industry Magazine

  • California Navel Production Costs Soar
    It costs $4,215 per acre to grow navel oranges in California in 2025, California Citrus Mutual (CCM) reported following a recent survey of production costs. That’s up from $3,300 in 2020 (a 35% increase), $2,712 in 2015 (a 75% increase), $2,099 in 2010 (a 125% increase) and $1,555 in 2005 (a 171% increase). Additionally, CCM […]
  • Alternate Bearing Affecting Cold-Hardy Citrus Production
    Trees in the cold-hardy citrus region are expected to produce a low crop in 2025 following a massive crop in 2024.  Mary Sutton, University of Georgia (UGA) assistant professor and citrus Extension specialist, believes the trees’ alternate bearing cycle will contribute to the decreased crop in 2025, especially for satsuma mandarins. “This alternate bearing pattern […]

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