NPPC Highlights Efficiency Gains, Reduced GHG Footprint in USDA Climate Comments

In comments submitted last week to the U.S. Department of Agriculture (USDA), the National Pork Producers Council (NPPC) highlighted the efficiency gains made by U.S. pork producers that has brought about significant greenhouse gas reductions and made the sector a global model for environmental sustainability. NPPC wrote, “As it considers federal environmental policies, it is critical that USDA recognize the …

Anuvia Study Notes Greenhouse Gas Reduction is Attainable

Anuvia Plant Nutrients recently announced results from a study which confirms a dramatic reduction in Greenhouse Gas (GHG) emissions is attainable for the agricultural industry. Anuvia Chief Commercial Officer Hugh MacGillivray, told Southeast AgNet’s Randall Weiseman the study was conducted by Environmental Resources Management (ERM), a leading global environmental consulting firm. Sponsored ContentStrong Relationship Exists Between the Florida Cattle Enhancement …