There’s an increase in food insecurity. That’s coming up on This Land of Ours. The latest edition of USDA’s Household Food Security in the U.S. report indicates a rise in food insecurity in total in our nation’s households. Rod Bain has more. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril …
Food Insecurity in U.S. Households with Older Adults
More older adults are facing food insecurity. That’s coming up on This Land of Ours. In 2022, 9.1 percent of U.S. households with adults aged 65 and older were food insecure at some time during the year. The prevalence of food insecurity in households with adults aged 65 and older in 2022 was statistically significantly higher than the 7.1 percent …
House Agriculture Committee Hears About Food Insecurity in America
Written Testimony for the House of Representatives Committee on AgricultureA Look at Food Insecurity in AmericaMarch 11th, 2021Presented By:Zippy DuvallPresidentAmerican Farm Bureau Federation Mr. Chairman and members of the committee, my name is Zippy Duvall. I am a third-generation farmer and president of the American Farm Bureau Federation. I am pleased to offer this testimony on behalf of Farm Bureau …
USDA: Global Food Insecurity Has Improved Significantly
As a part of the Global Sustainable Development Goals set in 2015, the United States made a commitment to help end global food insecurity by 2030. America enacted the Global Food Security Act in 2016, which seeks to reduce food insecurity and poverty in a variety of ways, including agricultural growth and a broad commitment to improved nutrition. Improvements in …
UF Helps Slow the Cycle of Food-Insecurity, Obesity
LaToya O’Neal and others at the University of Florida Institute of Food and Agricultural Sciences are trying to ensure that all people can buy nutritious food and, in turn, curb obesity among those with limited daily access to healthy food. Those who go day to day with little to no access to nutritious food are food-insecure, O’Neal said. About 13 …