Groups Want “Fake Meat” Regulated by USDA

Dan Beef, Industry News Release, Poultry

Seven groups that represent meat and poultry producers, as well as processors, wrote a letter to President Trump asking him to place cell-cultured protein products under USDA regulation. The meat industry website Meating Place Dot Com says the groups want these products held to the same high standards for food safety and labeling that meat and poultry are held to …

USDA Taking Comments on Product of USA Label

Josh McGill Beef, Industry News Release

The Department of Agriculture is accepting public comment on a policy that allows foreign beef to be labeled as “Product of USA” if inspected in the United States. The comment period opened last week following a petition by the American Grassfed Association and the Organization for Competitive Markets. The petition demands the Food Safety Inspection Service policy be changed to …

Celebrating National Hamburger Day

Dan Beef, This Land of Ours

If you recall, last week Cathy Isom told us all about May being National Hamburger Month. Today Cathy has us celebrating a juicy treat that’s been a staple of the American diet for decades. That’s coming up on This Land of Ours. Celebrating National Hamburger Day Today is National Hamburger Day! And nothing says summertime like a big, juicy hamburger. …

Beef Value Chain Involved in Sustainability Efforts

Dan Beef

We recently told you that the U.S. Roundtable for Sustainable Beef (USRSB) had released their first-ever National Framework for Beef Sustainability, which officially opened a 60-day public comment period on the group’s Sustainability Framework. National Cattlemen’s Beef Association (NCBA) Senior Director for Sustainability, Ashley McDonald, explains who all is involved with the USRSB. Beef Value Chain Involved in Sustainability Efforts …

Rising Retail Beef Prices Could End

Dan Beef

Retail beef prices have been rising lately, but according to a story from Gary Crawford, the rising tide of retail beef prices may be ending this year. Rising Retail Beef Prices Could End Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024

Agri View: Consumers Choice in Beef

Dan Agri View, Beef, Cattle

Everett Griner talks about grass fed in today’s Agri View. Everett explains the changes in consumer’s choice for beef. Consumers Choice in Beef The consumers choice for beef has changed dramatically in recent years. Grass fed. In the beginning grass fed meant a tough taste to this piece of beef, and buyers avoided it. It took time and effort but …

NCBA Files Comments for Regulating Fake Meat

Dan Beef

This week the National Cattlemen’s Beef Association (NCBA) submitted official comments to the U.S. Department of Agriculture (USDA) outlining key principles for the regulation of fake meat products. The comments were filed in response to Food Safety Inspection Service (FSIS) Petition Number 18-01, encouraging USDA to look beyond modifying “standards of identity” in order to provide adequate protection for beef …