(NPPC) — The impact of COVID-19 has caused hog values to plummet, creating a financial disaster for pork producers nationwide who face a collective $5 billion loss for the remainder of the year. At a press briefing, the National Pork Producers Council (NPPC) outlined the crisis as described by producers and the immediate relief they are requesting from the administration …
Livestock Groups Send Letter Advocating for Needs of Rural Healthcare Providers Amid COVID-19 Pandemic
(NCBA) — The National Cattlemen’s Beef Association (NCBA), the American Sheep Industry Association (ASI) and the Public Lands Council (PLC) called on the U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA) to request rural healthcare providers have resources and funding to properly respond to the COVID-19 virus. “Rural healthcare providers have unique needs …
Livestock Marketing Association Encourages Investigation of Beef Packers
(LMA) — The Livestock Marketing Association (LMA) is encouraged to see Secretary Sonny Perdue’s announcement that the U.S. Department of Agriculture (USDA) will be extending its oversight to determine the causes of divergence between boxed and live beef prices, beginning with the Holcomb, Kansas beef processing plant fire and now incorporating the COVID-19 pandemic. LMA calls for the investigation of beef packers …
Farmers and Ranchers Ready to Meet Increased Food Bank Needs
(AFBF) — As food banks struggle to keep up with dramatic increases in demand due to the COVID-19 pandemic, farmers and ranchers are eager to work with the Agriculture Department to bridge the supply gap and get farm products to those in need, according to a letter from the American Farm Bureau Federation and Feeding America. The organizations praised USDA’s leadership through …
Georgia Produce Safety Program Website
Because of the times we currently live in, the Georgia Department of Agriculture (GDA) halted any trainings for growers on the produce safety rule and on-farm readiness reviews until further notice. But, GDA Produce Safety Education and Outreach Coordinator Maggie Brown, told Southeast AgNet’s Randall Weiseman they have great information on their website. That’s website again is Georgiaproducesafety.com. Sponsored ContentCIR …
UF/IFAS Extension Helps Get Food Directly From Farmers to Customers During Pandemic
(UF/IFAS) — As the novel coronavirus disrupts the usual methods to deliver food from farms to consumers, UF/IFAS Extension agents are helping connect growers with customers. Two such specialists are Sarah Bostick, an agriculture agent with UF/IFAS Extension Sarasota County and Lisa Hickey, a sustainability agent with UF/IFAS Extension Manatee County. The two are now working together to encourage farmers …
UF/IFAS Offers More Resources for Growers
(UF/IFAS) — UF/IFAS Extension is collaborating with the Florida Department of Agriculture and Consumer Services (FDACS) to compile a list of farms, distributors, and farmers markets selling Florida-grown food directly to final consumers. The intention is to build a directory of sellers who are moving Florida-grown foods to consumers during the market disruptions caused by COVID-19. The list may include …
Georgia Governor Kemp Orders State Wide Shelter in Place Order
(GAC) — Governor Brian P. Kemp issued a shelter in place order for the state of Georgia. The order will be effective beginning Friday, April 3rd, at 6:00 PM and expire Monday, April 13th, at 11:59 PM. GAC staff have advocated for several weeks to ensure that all sectors of Georgia’s agribusiness industry, including farms, manufacturing, fertilizer, seed, ag retail, landscape, turf …
USDA Seeks Public Comment on More Revised Conservation Practice Standards
The U.S. Department of Agriculture’s Natural Resources Conservation Service (NRCS) is seeking public comment on proposed revisions to 49 national conservation practice standards through a posting in the Federal Register. The proposed revisions were posted this week and the public comment period closes April 23, 2020. There 49 updated national conservation practice standards include: agronomic practices for water quality and …
Commissioner Nikki Fried Letter to USDA Secretary Perdue: Ensure Farmers Are “Not Left Behind”
(FDACS) — Florida Agriculture Commissioner Nicole “Nikki” Fried sent a letter to U.S. Department of Agriculture Secretary Sonny Perdue requesting flexibility to help move Florida perishable crops quickly to food banks, school meal programs, and other federal food purchase programs. With many restaurants and food service establishments closed, Florida agricultural producers are facing a sudden market decline for fresh commodities ready to be harvested such …