Agri View: What Chicken Piece do You Prefer

Everett Griner talks about how you like your chicken in today’s Agri View. What Chicken Piece do You Prefer A market chicken is generally cut into four pieces. The back, the breast, thighs, and the drumsticks. Now, you have got your own opinion, but otherwise, what would you consider to be the most popular piece? If you said wings, you …

Farm Bureau Praises Withdrawal of Organic Livestock and Poultry Practices Rule

The following may be attributed to American Farm Bureau Federation President Zippy Duvall: “The American Farm Bureau supports USDA’s decision to withdraw the misguided Organic Livestock and Poultry Practices Rule. Livestock health and well-being is a priority for all farmers and ranchers. We rely on trained professionals, including animal scientists, nutritionists and veterinarians, to ensure the health and safety of …

USDA Trims Red Meat Production Numbers

USDA slightly reduced its projections for red meat and poultry production in 2018. The forecast is slightly lower than last month, primarily due to a drop in beef production, which will more than offset increased pork and turkey production. The latest World Ag Supply and Demand Estimates Report says broiler production remains unchanged. USDA sees lower cattle slaughter and weights, …

Promoting U.S. Meat Products Around the World

While talks are underway on many trade fronts, the U.S. Meat Export Federation (USMEF) continues efforts behind the scenes to build trade of U.S. meat products in countries around the world. And according to USMEF President Dan Halstrom, one reason why is consumers in other countries really want U.S. meat. Promoting U.S. Meat Products Around the World Sponsored ContentCIR Agriculture …

USDA Projecting Strong Red Meat, Poultry Exports

In spite of a strong U.S. dollar, the USDA is projecting red meat and poultry exports= to rise steadily over the next decade. The trade website, Meating Place Dot Com, says steady global economic growth, especially in developing economies, will drive foreign demand from the U.S. market. After dropping in the early part of this decade, beef exports should begin …

Agri View: Food Consumption Study

Everett Griner talks about the 2018 Food Consumption Study conducted by USDA in today’s Agri View. Food Consumption Study Does it make any difference how much, or which food you eat? Well, to the producer it does. When a survey shows how much chicken will be consumed this year, it gives the poultry industry an indication of what they need …

Turkey Growers Seeking to Close Gap with Consumers

A new video series seeks to close the gap from farm to fork by America’s turkey farmers.   The National Turkey Federation has prepared a new series of videos and resources that the group says “offers common-sense answers about raising healthy turkey flocks on family farms.” Featuring a series of videos introducing consumers to turkeys raised on corn and soybeans …

Agri View: Meat Consumption

Everett Griner talks about meat consumption, now through 2025, in today’s Agri View. Meat Consumption Americans eat more meat than anyone on this planet. You know why. And, you probably know records are kept on how much of which meats we consume. Do you know? It changes but, from now to 2025, chicken will top the list. This is from …