Why Forage for Dandelion

Dan This Land of Ours

If you are one to forage for plants, Cathy Isom fills us in about why dandelions are considered well-meaning plants. That’s coming up on This Land of Ours.     Over the years, many gardeners have disliked coming across many bunches of dandelions. Because one flower head is known to provide up to 200 plants – with literally no work at …

Celebrating National Sandwich Day

Dan This Land of Ours

Continuing with celebrating our favorite foods this week, today is no exception. Cathy Isom has us honoring one of America’s most popular lunchtime foods. That’s coming up on This Land of Ours. Friday, November 3rd is National Sandwich Day. Ever wonder where the name originated from this popular lunchtime food? This ultimate convenience food was named after John Montagu, 4th Earl of Sandwich. …

Celebrate National Deviled Egg Day

Dan Poultry, This Land of Ours

Cathy Isom fills us in about the egg and celebrating a centuries-old favorite party side dish. That’s coming up on This Land of Ours. Deviled eggs are a favorite hors-d’oeuvres or side dish for parties, holidays, family reunions and potluck dinners. And every year on November 2nd, deviled eggs are the star of the show as Americans celebrate  National Deviled Egg Day.  Also …

Celebrating National Vinegar Day

Dan This Land of Ours

For something that has many uses around the home, Cathy Isom checks out honoring one of the best-known household products that have been around for several millennia. That’s coming up on This Land of Ours.   Every year on November 1st America recognizes one of the best household products around, celebrating National Vinegar Day. Vinegar consists mainly of acetic acid and …

Jack O’ Lanterns Made With Fruit

Dan Fruits, This Land of Ours

Everyone carves a pumpkin into a Jack O’ Lantern for Halloween, but, have you thought about carving some fruit. Cathy Isom gives you ideas about some great fruits you can use to make Halloween Jack O’ Lanterns. That’s coming up on This Land of Ours.   Sure, nothing screams Halloween more than the biggest, plumpest, perfectly carved pumpkin with a happy, …

Clever Ways for a Sustainable Halloween

Dan This Land of Ours

Cathy Isom has some spooktacular ideas for some clever ways to have a more Earth-friendly Halloween. That’s coming up on This Land of Ours.     When we think Halloween, some things that come to mind include ghosts, goblins, trick or treaters in scary and cute disposable or plastic costumes, plastic bags, plastic buckets, and ultimately millions of plastic candy …