The Georgia Beef Board, before a big (University of Georgia) UGA football game this weekend, wanted to make sure players enjoyed a good beef meal. Kaytlyn Malia says it was another opportunity for the board to feed the Bulldogs. UGA Football Team Enjoys Georgia Beef Sponsored ContentFlorida Cattle Enhancement Board Builds Relationships Between Researchers and Cattle ProducersMarch 13, 2026Florida Cattle …
Florida Beef Council Hosts Cooking Demo
The Florida Beef Council (FBC) recently took part in a cooking demo. FBC director of beef marketing and promotions, Allyson Trimble, says the council worked with the Gator Collegiate Cattlewomen to put the event together. Florida Beef Council Hosts Cooking Demo Sponsored ContentFlorida Cattle Enhancement Board Builds Relationships Between Researchers and Cattle ProducersMarch 13, 2026Florida Cattle Enhancement Board Helps to …
Former BPI Employees Apply for Financial Aid Fund
Roughly 700 former Beef Products Inc. (BPI) employees have applied for financial aid from a fund created by a lawsuit settlement with ABC News. Meat industry publication Meatingplace reports that BPI representatives are currently reviewing the applications to determine how it will distribute the funds, taking into account how employees were financially impacted and their length of service. The $10 …
Continuing to Promote U.S. Beef in China
While talks continue on many trade fronts, the U.S. Meat Export Federation (USMEF) continues efforts to build trade of U.S. meat in many countries. USMEF President Dan Halstrom says that includes beef to China. Sponsored ContentFlorida Cattle Enhancement Board Builds Relationships Between Researchers and Cattle ProducersMarch 13, 2026Florida Cattle Enhancement Board Helps to Support Forage Development and Management PracticesMarch …
Cattlemen Applaud Court-Ordered Stay in Farm Emissions Reporting
A Washington, D.C., Circuit Court decision will stay a mandate regarding farm emissions reporting required under the Comprehensive Environmental Response, Compensation and Liability Act (CERCLA) and the Emergency Planning and Community Right-to-Know Act (EPCRA). CERCLA was enacted in 1980 in response to industrial pollution. EPCRA was first implemented in 1986 to help deal with chemical spills. Craig Uden, President of …
Exploring a World without Food Animals
What would happen if U.S. farmers stopped producing animals for food and Americans went vegan? Some have called for a move in that direction to address increasing concerns about U.S. health, eating habits, and climate change. Researchers at USDA‘s Agricultural Research Service (ARS) and Virginia Tech recently explored those questions and found surprising results. Mary Beth Hall, an ARS animal scientist at the U.S. …
Agri View: Fighting Animal Diseases
Everett Griner talks about supplying healthy food to the population in today’s Agri View. Everett discusses animal diseases and some of the expenses incurred by producers to keep our meat healthy. Sponsored ContentFlorida Cattle Enhancement Board Builds Relationships Between Researchers and Cattle ProducersMarch 13, 2026Florida Cattle Enhancement Board Helps to Support Forage Development and Management PracticesMarch 6, …
Florida Cattlemen’s Association Discusses Hurricane Damage in Tallahassee
Jim Handley, executive vice president of the Florida Cattlemen’s Association, spoke in front of the House Select Committee on Hurricane Response and Preparedness on Nov. 16 about damage to the cattle industry following Hurricane Irma. Handley began his comments by telling the Florida representatives just how big the Florida cattle industry is. “We (Florida Cattlemen’s Association) represent approximately 90 percent …
Large Numbers of Cattle Still Flowing into Feedlots
USDA released their monthly Cattle on Feed report this past Friday, and the numbers show cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of 1,000 or more head was at 11.3 million head on November 1, six percent above November 1, 2016. And according to a story from Gary Crawford, the report …
USDA Audit Finds Problems in Brazil’s Food Safety System
The USDA Food Safety and Inspection Service found several problems in Brazil’s meat inspection system. FSIS conducted inspection audits on-site in Brazil from May 15 to June 2. The goal was to determine if Brazil’s food safety system is comparable to the one in America and capable of exporting safe, wholesome, and unadulterated foods that are labeled and packaged correctly. …