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Below you'll find a list of all posts that have been categorized as “Beef”
Members of the U.S. Meat Export Federation (USMEF) are in Tucson, Arizona, this week for their annual Strategic Planning Conference. As attendees gather to discuss key initiatives and industry strategies, organizers might want to consider the use of badge scanners for conferences like these. Badge scanners could streamline check-ins, enhance networking opportunities, and provide valuable data for future event planning. Rusty Halvorson …
We’ve been talking about it the past couple of weeks, and now it’s underway, the annual Macon Burger Week. Dale Sandlin, executive vice president of the Georgia Beef Board, notes a lot of ground beef will be sold during this event. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Last week, the Florida Beef Council (FBC) took part in the Florida Farm Bureau Federation’s Annual Meeting Convention in Miramar Beach. FBC Director of Beef Marketing and Promotion, DeAnne Maples, was there and says they conducted a beef demo at the annual event. For more information on Beef Checkoff activities in Florida, contact the FBC office in Kissimmee. Sponsored ContentCIR …
Led by fresh beef. meat sales are surging. Rusty Halvorson has the story. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
According to a story from the Associated Press, various meatpacking companies have been fined in Brazil. Rusty Halvorson reports this is regarding where cattle are being raised in that country. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
The National Cattlemen’s Beef Association (NCBA) is speaking out against new recommendations from the Dietary Guidelines Advisory Committee. Rusty Halvorson has more details. The committee suggests replacing beef with plant-based proteins like beans, peas, and lentils. Registered Dietitian and NCBA Executive Director of Nutrition Science Dr. Shalene McNeill calls the suggestion “impractical” and “out of touch.” “We’re not going to get the …
The U.S. Department of Agriculture released their October Cattle on Feed Report, and the new numbers indicate cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of 1,000 or more head totaled 11.6 million head on October 1, 2024. The inventory was slightly below October 1, 2023. According to a story from Gary Crawford, …
USDA recently released its fifth and final proposed rule to beef up competition in the highly consolidated meatpacking industry – seeking advice on price discovery and competition in markets for fed cattle. Rusty Halvorson has the story. Joe Maxwell, the co-founder of Farm Action, says one of the real problems facing cattle producers is a lack of transparency. “In cattle …
USDA’s October beef production outlook was noticeably higher compared to the prior month’s forecast. Rusty Halvorson has more details. USDA outlook board chairman Mark Jakenowski says beef production is expected to grow both this year – and next year. “Beef production was raised 210 million pounds for 2024. We’ve been seeing some increased steer and heifer slaughter and also higher …
Plant-based products started quickly in the grocery sector a few years ago. However, Supermarket News says that the market is beginning to settle and evolve. The plant-based meat sector, a hot topic a few years ago, is currently experiencing growing pains. Fresh meat alternatives had volume sales of 36.9 million pounds for the 52 weeks ending on May 19. That’s …
