USDA analysts have come out with new forecasts for meat production for both 2020 and 2021. Gary Crawford has the story. Sponsored ContentFlorida Cattle Enhancement Board Offers Unique Opportunity For Applied ResearchOctober 24, 2025Florida Cattle Enhancement Board Plays Major Role in Applied Beef Cattle ResearchOctober 17, 2025FCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025
AEM Releases April 2020 Ag Equipment Sales Numbers
Unit sales of agricultural tractors and combines in April 2020 rose in the U.S., according to the latest data from the Association of Equipment Manufacturers (AEM). The April increase puts total unit sales year to date roughly flat with 2019. Curt Blades, senior vice president of Ag Services for AEM, says, “The COVID-19 crisis is certainly causing some uncertainty in …
Georgia NRCS Seeking Proposals by May 15
The U.S. Department of Agriculture’s (USDA’s) Natural Resources Conservation Service (NRCS) in Georgia is requesting proposals to assist with implementing key resource priorities. Conservation minded organizations who can enhance conservation planning technical assistance for pollinator habitat, grazing and soil health, as well as program delivery are encouraged to submit their proposals by 11:59 a.m. Eastern Standard Time (EST), May 15, …
Conservation Assistance Helps Florida Farmers, Ranchers in 11 Counties
USDA’s Natural Resources Conservation Service (NRCS) in Florida is accepting applications from agricultural producers until June 15 for a Regional Conservation Partnership Program (RCPP) project that improves climate resiliency. NRCS will provide financial and technical assistance to eligible farmers and landowners toward conservation practices that improve natural resources in 11 Florida counties through the Environmental Quality Incentives Program (EQIP). Producers …
Peanut Crop Update
Tyron Spearman has an update on the progress of the 2020 peanut crop across the Southeast. Sponsored ContentFlorida Cattle Enhancement Board Offers Unique Opportunity For Applied ResearchOctober 24, 2025Florida Cattle Enhancement Board Plays Major Role in Applied Beef Cattle ResearchOctober 17, 2025FCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, 2025
Peanut Pest Alert: Don’t Let Thrips Sneak up on you
Here’s timely information from Dr. Ayanava Majumdar (Extension Professor), Kris Balkcom (Extension Specialist) and Dr. Scott Graham (Assistant Professor/Extension Specialist) from Auburn University. One of the earliest insect pests of peanuts includes the small flying insects called thrips. Thrips have bristly wings and can fly or ride the air currents over long distances. There are several species of thrips that …
USDA to Host Webinar for Producers
The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) and Farm Service Agency (FSA) will host a webinar on Thursday, May 14, 2020, at 1 p.m. ET, for farmers, ranchers and other producers interested in applying for direct payments through the Coronavirus Food Assistance Program (CFAP). This webinar is an opportunity for producers to learn about the general application …
Farm Bankruptcies are Rising
Recently released data from U.S. Courts show that farm bankruptcies increased 23% year-to-year. An American Farm Bureau Market Intel report shows a total of 627 filings took place during a 12-month period that ended in March of 2020. That makes five straight years of Chapter 12 bankruptcy increases, including a faster rate of filings since January of this year. Wisconsin …
NMPF on Falling Dairy Revenues
Lags in timing for milk payments have kept many dairy producers from feeling the worst of the coronavirus crisis’s effects on their revenues. But many in the industry expect the next round of milk payments will be much lower, mostly due to uncertainty. Recently on RFD-TV, National Milk Producer Federation (NMPF) Senior Vice President of Communications Alan Bjerga explained why …
Virtual Reality Technology Helps Educate Customers About U.S. Red Meat
German Navarrete, the U.S. Meat Export Federation’s (USMEF) corporate chef based in Mexico, recently developed a U.S. meat cutting demonstration utilizing virtual reality technology. It uses 360-degree video images representing various meat cuts. With support from the USDA Agricultural Trade Promotion Program, the USMEF virtual seminar was developed prior to COVID-19 related travel restrictions. But it has even more potential …