Study Shows U.S. Pork to be Safe

The U.S. pork industry invested time and money into proving the safety of U.S. pork for international markets. Listen below for more.

Root Recovery Proceeds Production Gains
Sponsored Content In this special series, Tom Johnson, owner of TJ BioTech, tackles questions about optimizing trunk-injection applications to treat HLB. Q: There have been some mixed results from OTC injections depending on geography within Florida. Is the citrus industry in Florida experiencing a recovery from the effects of HLB or not? Tom Johnson: Since […]
Problematic Diseases Following Hurricanes
Hurricanes bring immediate tree damage from high winds and torrential rainfall, but storms also can lay the groundwork for citrus disease problems. Soon after Hurricane Milton passed through citrus-growing regions, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted a webinar that covered various topics including post-storm disease management. CANKER Megan Dewdney, […]

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