
Over the past few weeks, we’ve been talking once again with Southeast producers about their beef checkoff and the various ways it has been instrumental. And in this weeks “Getting to know your beef checkoff” brought to you by your beef checkoff, Okeechobee, Florida rancher Flint Johns said he pleased with all the checkoff does.
Share this Post
First Confirmed Detection of Pasture Mealybug in Georgia
September 4, 2026Additional New World Screwworm Infested Zones Released
September 4, 2026Eat Peanuts for Brain Health
September 4, 2026Corn, Wheat, and Soybean Futures
September 4, 2026Sponsored Content
