UCF Students Learn About Nutritional Aspects of Beef

The Florida Beef Council (FBC) continues to work with University of Central Florida (UCF) culinary medicine program students through a program helping them better understand the nutritional aspects of beef. DeAnne Maples, director of beef marketing and promotion, says the program is now in its third week.  Sponsored ContentFlorida Cattle Enhancement Board Funding Crucial For Forage DevelopmentMay 22, 2026Florida Cattle Enhancement Board …