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Below you'll find a list of all posts that have been tagged as “U.S. Meat Export Federation (USMEF)”
One year has passed since the red meat trade provisions of the U.S.-China Phase One Economic and Trade Agreement entered into force. The agreement expanded access for U.S. beef and pork in the world’s largest red meat import market. Joel Haggard, U.S. Meat Export Federation (USMEF) senior vice president for the Asia Pacific, says the Phase One agreement has been …
According to information released Monday by the U.S. Department of Agriculture (USDA), in January 2021 U.S. beef and pork exports opened the year below the large volumes posted in 2020. The data, compiled by the U.S. Meat Export Federation (USMEF), shows beef exports totaled 105,047 metric tons (mt) in January, down 2% from a year ago, while value slipped 3% …
2020 was a difficult year for U.S. red meat exports to Colombia, where COVID-19 took a major toll on meat demand and consumer spending. With demand expected to rebound this year, the U.S. Meat Export Federation (USMEF) is looking to expand the retail presence of U.S. pork and beef in Colombia. Joe Schuele has more details. According to USMEF, last year U.S. …
New numbers show that U.S. pork exports reached nearly 3 million metric tons last year, topping the 2019 record by 11%. According to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF), pork export value also climbed 11% to a record $7.71 billion. USMEF President and CEO Dan Halstrom discuss the year-end pork export results in more detail. …
According to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF), U.S. beef exports posted one of the best months on record in November, 2020. Beef exports came in at 115,337 metric tons (mt), with a value of $707.5 million. USMEF President and CEO Dan Halstrom explains where the strongest markets were for U.S. beef. November was also …
Back in January of 2020, we talked about how many in agriculture were pleased with the signing of the first phase of the China trade deal. Those in the beef industry were hoping the trade deal would bring a significant boost in U.S. beef exports to China. Last month, the Office of the U.S. Trade Representative (USTR) and the U.S. Department of …
During the recent U.S. Meat Export Federation (USMEF) Strategic Planning Conference, USMEF Vice President of Marketing, Jesse Austin, updated pork producers and exporters on two product categories that are critical to U.S. pork’s success in Japan – chilled pork and ground seasoned pork. Joe Schuele has more details. Japan has traditionally been the leading value market for U.S. pork, with …
The U.S. Meat Export Federation (USMEF) held its virtual Strategic Planning Conference last week and new USMEF chairman, Pat Binger of Cargill Protein, says there will be a lot of challenges in the upcoming year, but also opportunities for red meat exports. Micheal Clements has the story.
(USMEF/NAFB) — Adapting to the times, the U.S. Meat Export Federation (USMEF) kicked off its virtual Strategic Planning Conference Wednesday. And according to a report from Micheal Clements, despite this challenging time, U.S. meat exports are enjoying a strong year with market opportunities in the future. USMEF President and CEO Dan Halstrom, speaking during the Opening General Session, says that as countries rebound …
(USMEF) — September exports of U.S. pork increased 10% year-over-year, keeping 2020 exports on a record pace, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). Beef exports were fairly steady with last year in major Asian markets but trended lower overall. Pork exports reached 222,475 metric tons (mt) in September, with value increasing …
