Tag Archive

Below you'll find a list of all posts that have been tagged as “sustainable beef”

Sustainability is Regular Business for Cattlemen

Will Jordan July 10, 2023 General

By Will Jordan Sustainability is a constant topic in conversations with both advocates and activists. National Cattlemen’s Beef Association CEO, Colin Woodall, shares thoughts on sustainability and the beef industry. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024

Discussing Sustainable Beef

Dan July 13, 2017 Beef

The U.S. Roundtable for Sustainable Beef met this week for its annual General Assembly in Denver, Colorado. National Cattlemen’s Beef Association’s senior director for sustainability, Ashley McDonald, explains what the Roundtable is all about. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024

Citrus Commission Approves Budget and Other Actions
The Florida Citrus Commission (FCC) in October approved a 2024–25 operating budget for the Florida Department of Citrus (FDOC) and heard about marketing programs the budget will fund. The FCC also approved citrus varieties to be included in the 2024 Program for Expedited Propagation. BUDGET AND ASSESSMENT RATES The FCC approved a $21.75 million operating […]
Shiranui Gaining Popularity in Cold-Hardy Citrus Region
Leaders in the cold-hardy citrus region have long advocated for growers to diversify their crop portfolios. Lindy Savelle, executive director of the Georgia Citrus Association, has wanted citrus producers in North Florida, South Georgia and South Alabama to plant alternatives to satsuma mandarins, which has been the predominant citrus type produced in the region. Diversification […]

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