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Below you'll find a list of all posts that have been tagged as “Super Bowl food safety”

This Super Bowl the USDA Recommends a Winning Play Against BAC!

The long-awaited game of the year is here and whether or not your team will vie for the Lombardi Trophy, one thing holds true – there will be lots of cheers, some tears and a whole lot of food. While enjoying some of the 1 billion chicken wings consumed on Super Bowl Sunday, the U.S. Department of Agriculture’s (USDA) Food …

Challenge 250 to Strengthen Response to Invasive Species
A new initiative aims to strengthen the University of Florida Institute of Food and Agricultural Sciences’ (UF/IFAS) ability to respond rapidly when a new invasive pest or plant disease threatens. Edward “Gilly” Evans, director of the UF/IFAS Tropical Research and Education Center (TREC), launched the Challenge 250 initiative. Named in recognition of the nation’s 250th […]
Wedgworth Leadership Institute Selects Class XIII
The Wedgworth Leadership Institute for Agriculture and Natural Resources (WLIANR) has selected 30 Florida participants for Class XIII of its two-year leadership development program. The program is designed for emerging agriculture and natural resources professionals who aspire to greater leadership responsibilities in the private and/or public sectors. The program will begin in November and include […]