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Tag Archive

Below you'll find a list of all posts that have been tagged as “Super Bowl food safety”

This Super Bowl the USDA Recommends a Winning Play Against BAC!

Dan January 31, 2018 Industry News Release

The long-awaited game of the year is here and whether or not your team will vie for the Lombardi Trophy, one thing holds true – there will be lots of cheers, some tears and a whole lot of food. While enjoying some of the 1 billion chicken wings consumed on Super Bowl Sunday, the U.S. Department of Agriculture’s (USDA) Food …

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Ask KarenSuper Bowl food safetyUSDA/FSIS

RSS News From Citrus Industry Magazine

  • Nominations Needed for Florida Agricultural Hall of Fame
    The Florida Agricultural Hall of Fame is accepting nominations for new inductees through 5:00 p.m., Aug. 1. The Hall of Fame honors men and women who have made lasting contributions to the state and to mentoring of youth, who represent the future of agriculture. The Hall of Fame has honored 173 inductees since 1980. These […]
  • Netting for Seedless Mandarins in California
    Jesse Silva of Kings River Packing recently discussed with AgNet West’s Nick Papagni the increasing use of netting in California citrus orchards. This practice is used for seedless mandarin production in particular. “There’s really been a push for seedless mandarins in the industry,” Silva said. “Over the last 10 years, we’ve all worked diligently to […]

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