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Below you'll find a list of all posts that have been tagged as “South Dakota”

South Dakota Considering Country-of-Origin Labeling

A group of South Dakota state Congress members has introduced a bill that would require retail beef products sold in the state to bear a country-of-origin label. Sponsored ContentCIR Agriculture Harvester ProductsJuly 1, 2026FL Cattle Enhancement Board Wraps up Funding YearJune 30, 2026Florida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted Application …

FDA Lowers Minimum Pasteurized OJ Brix Level
Federal officials on July 17 announced a regulatory change lowering the minimum Brix requirement for pasteurized orange juice (OJ) from 10.5% to 10%. The final Food and Drug Administration rule making the change was to be published and take effect July 20. Florida Citrus Processors Association and Florida Citrus Mutual (FCM) first petitioned for the […]
Workshop Focuses on Biochar and Compost
A Biochar and Compost Workshop was hosted at the University of Florida Institute of Food and Agricultural Sciences Citrus Research and Education Center in mid-July. Interest in promoting soil health continues to grow in citrus and other specialty crops, so the event drew a large crowd. The workshop also drew interest because several speakers provided […]