Tag Archive

Below you'll find a list of all posts that have been tagged as “Save Our Bacon Act”

NPPC Voices Thoughts on Farm Bill 2.0

With the upcoming Farm Bill 2.0 review happening later this week, several agricultural-related organizations are voicing their opinions of what should be included in the bill. One organization in particular that has been very vocal for several months is the National Pork Producers Council. The NPPC is especially concerned about Proposition 12. According to the NPPC resource website, California’s Proposition …

National Pork Producers Supports Save Our Bacon Act

Save Our Bacon Act Targets Farm-Killing Regulations NPPC Supports Bill to Protect Family Pork Producers The National Pork Producers Council (NPPC) has endorsed the Save Our Bacon Act, introduced by U.S. Representative Ashley Hinson of Iowa. The bill aims to protect family farms from what the NPPC calls a “dangerous and chaotic web” of conflicting state mandates — most notably …

Managing Citrus Rust Mite Populations in Peak Season
Citrus rust mite (CRM) populations in Texas often reach peak levels from late spring through early fall, researchers with Texas A&M University-Kingsville Citrus Center reported. The researchers, Tolulope Agunbiade and Mamoudou Sétamou, offered background on CRM and management practices in “Citrus Rust Mite, Tiny but Mighty for the Texas Citrus Industry,” an article in the […]
Pathologist Provides Update on HLB Spread in Georgia
Citrus greening disease continues to loom over the cold-hardy citrus region. While the industry expands in South Georgia and North Florida, the threat of the disease (also known as huanglongbing, or HLB) remains a focal point of citrus meetings, including on July 28 at the Southeast Georgia Citrus Update in Lyons. Jonathan Oliver, University of […]