 |  |  |  |  |  |  |  |  |
Below you'll find a list of all posts that have been tagged as “pork”
All major U.S. animal protein sources experienced growth in exports in the first half of 2018 compared to the same period in 2017. The Department of Agriculture’s Economic Research Service said this week that trade data for the first half of the year indicate year-over-year growth for U.S. exports of all major meats as well as dairy and eggs. Dairy …
Production of all the major meats will likely increase next year, and according to a story from Gary Crawford, that could set up a fierce battle for market share. Meats Battle for Market Share
China has suspended transportation of live hogs from provinces infected with African Swine Fever. Reuters says the Chinese Ag Minister will also shut down all live hog markets in the infected provinces. Pork is a staple meat in China, which has reported five cases of swine fever in five different provinces over the past month. The outbreak is prompting Chinese …
The tit-for-tat trade war with China means a lower forecast for the value of U.S. beef and pork exports next year. The Department of Agriculture’s Economic Research Service said in its latest quarterly Situation and Outlook Report released this week that forecasts total exports of beef, pork, dairy, poultry and other livestock products combined are expected to decline $300 million …
As the head of a public health agency that ensures the safety of meat and poultry, food safety is my number one priority. Americans depend on us to keep their food safe. When you see the USDA mark of inspection, you can have confidence that the products have been inspected and passed – meaning that every carcass has been inspected, …
The Coalition for a Prosperous America is urging the U.S. to include Country-of-Origin Labeling (COOL) for beef and pork in the North American Free Trade Agreement (NAFTA) Negotiations. Coalition member, R-CALF, says in a news release that reinstatement of COOL labeling will help U.S. consumers “to find safer food alternatives and will also help to boost domestic agriculture.” R-CALF points …
The mid-year outlook has been released. Everett Griner takes a look at the beef, pork, and poultry production outlook for 2019. He also discusses the outlook for meat prices in today’s Agri View. Meat Production Outlook for 2019 According to the mid-year outlook on production, we don’t have much to worry about when it comes to meat. Well, not in …
Secretary Sonny Perdue celebrates the reintroduction of U.S. pork into the Argentine market, with U.S. Ambassador to Argentina Edward Prado. U.S. Secretary of Agriculture Sonny Perdue celebrated the reintroduction of American pork products to the Argentine market after more than 20 years by slicing a ten pound honey baked ham. “The U.S. is the world’s third largest pork producer and …
China’s implementation of tariffs on U.S. products means U.S. pork faces a 62 percent tariff level. The National Pork Producers Council responded that U.S. pork farmers now face large financial losses and contraction because of escalating trade disputes, meaning “less income for pork producers and, ultimately, some of them going out of business.” China announced a new 25 percent tariff …
U.S. pork producers now face punitive tariffs of 62 percent on exports to China, a market that represented 17 percent of total U.S. exports by value in 2017. China announced a new 25 percent tariff in response to U.S. action under Section 301 of the Trade Act of 1974. That tariff is on top of the 25 percent punitive duty …
