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Tag Archive

Below you'll find a list of all posts that have been tagged as “National Restaurant Association”

Consumers Dining Out During Holiday Season

Dan December 9, 2022 This Land of Ours

Who’s doing the cooking during this busy holiday season? That’s coming up on This Land of Ours. With just a few weeks left in the year and the season of celebration in full swing, the National Restaurant Association finds that 77% of consumers will cope with holiday demands by letting restaurants do some of their cooking during the coming weeks. …

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National Restaurant AssociationSabrina Halvorson

RSS News From Citrus Industry Magazine

  • Netting for Seedless Mandarins in California
    Jesse Silva of Kings River Packing recently discussed with AgNet West’s Nick Papagni the increasing use of netting in California citrus orchards. This practice is used for seedless mandarin production in particular. “There’s really been a push for seedless mandarins in the industry,” Silva said. “Over the last 10 years, we’ve all worked diligently to […]
  • Florida Citrus Hall of Fame Accepting Nominations
    Nominations are being sought through Sept. 15 for potential inductees to the Florida Citrus Hall of Fame. Eligible nominees are those distinguished leaders who have made significant contributions to the Florida citrus industry in any of the following fields: pioneering, harvesting, packing, processing, marketing, science and/or education. The Florida Citrus Hall of Fame was established […]

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