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Below you'll find a list of all posts that have been tagged as “Florida Beef Council (FBC)”
It was announced this week that the Federation of State Beef Councils, on behalf of the Beef Checkoff, will again sponsor a NASCAR race at the Daytona International Speedway. The “Beef. It’s What’s for Dinner 300” race will be held February 19, 2022. Florida Beef Council (FBC) Director of Beef Marketing and Promotion, DeAnne Maples, says they are thrilled. The 2022 Beef. It’s What’s …
The Beef Checkoff was busy the past couple of weekends with tailgating promotions at two big college football venues. Florida Beef Council (FBC) Director of Beef Marketing and Promotion, DeAnne Maples, says they connected with a wide range of folks at those events. For more information on Beef Checkoff activities, visit the Florida Beef Council website.
Getting young people involved in the beef industry in Florida is an important aspect for the future of the industry. That’s why each year a Beef Ambassador Contest is held, and this summer Emile Limoges from Zephyrhills was chosen as the 2021-2022 Senior Beef Ambassador. He talked to Southeast AgNet’s Randall Weiseman about his role as a state ambassador for …
Staff members with the Florida Beef Council (FBC) attended the Cattle Industry Convention in Nashville last week and were able to sit in on some of the Beef Checkoff Sessions. FBC Director of Beef Marketing and Promotion, DeAnne Maples, explains how much research is needed to determine how these dollars are spent each year. For more information on Beef Checkoff activities in Florida, visit the FBC …
The American Culinary Federation Annual Convention is taking place this week in Orlando, Florida. A variety of chefs from around the country are on hand for the event, which is being sponsored in part by various state beef councils, including the Florida Beef Council. Chef Robert Hale, culinary and food service director for the Texas Beef Council, is one of those taking part …
The Florida Beef Council (FBC) continues to work in various ways to get the message about the Beef Checkoff out to producers. And according to FBC Director of Beef Marketing and Promotion, DeAnne Maples, this includes new videos which can be found through social media. For more information on Beef Checkoff activities, visit the Florida Beef Council website.
When it comes to the Beef Checkoff program, some producers may not be up to date on what it has done over the past few years and what it continues to do today. Florida Beef Council (FBC) Chairman Flint Johns, explains what the overall program is about and what it is doing in the state of Florida. For more information …
The Florida Beef Council (FBC) recently conducted a Farm to Fork Tour with a restaurant group, an opportunity that was made possible by the Beef Checkoff program. FBC Chairman Flint Johns explains what the overall tour included. Farm to fork tours like this are designed to help influencers really understand what goes into producing beef. For more information about the …
After a year of adaptation and uncertainty, State Beef Councils (SBCs) once again had the opportunity to come together in person to share ideas and learn about their role in the Beef Checkoff. Dr. Lujean Waters. director on the Florida Beef Council board, joined DeAnne Maples, Florida Beef Council (FBC) Director of Beef Marketing and Promotion, and 18 other states …
During a special class, some University of Florida students recently had a chance to learn more about beef cuts and dishes. Florida Beef Council (FBC) Director of Education & Promotion, DeAnne Maples, says they also had a chance to grill a steak. For more information about Beef Checkoff activities in the state, contact the FBC office in Kissimmee or go to their …
