Tyron Spearman has a look at more of the details from the Coronavirus Food Assistance Program (CFAP) that was announced last Friday by the U.S. Department of Agriculture (USDA). For all the information on USDA’s work during the COVID-19 pandemic and resources available, visit https://www.usda.gov/coronavirus. Sponsored ContentNuseed Carinata Covers New GroundJuly 15, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in …
Commissioner Nikki Fried Highlights COVID-19 Crop Losses
(FDACS) — Agriculture Commissioner Nicole “Nikki” Fried and the Florida Department of Agriculture and Consumer Services (FDACS) released the Florida Seasonal Crop COVID-19 Impact Assessment, a new report providing data on crop losses facing Florida farmers. Based on figures reported by growers, total crop losses across the state through mid-April 2020 may exceed $522.5 million. Florida is the nation’s second-largest producer of seasonal specialty crops such as blueberries, strawberries, …
USDA Announces Coronavirus Food Assistance Program
The U.S. Department of Agriculture (USDA) has announced the Coronavirus Food Assistance Program (CFAP), which includes providing $16 billion in direct support based on actual losses for agricultural producers caused by COVID-19. Tyron Spearman has more details. Sponsored ContentNuseed Carinata Covers New GroundJuly 15, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Groups React to Announcement of COVID-19 Relief for Farmers
NPPC Statement on USDA COVID-19 Relief Package (NPPC) — The U.S. Department of Agriculture (USDA) announced a COVID-19 relief package that includes $3 billion in planned agricultural product purchases and $1.6 billion in direct payments to hog farmers, including payment limitations of $125,000 per commodity and $250,000 per individual. Industry economists conservatively estimate that hog farmers will lose $37 per …
USDA’s Dairy Outlook Shows Lower Demand and Prices
We are all hearing the stories about what is happening to the dairy industry due to the Covid 19 pandemic. So as Stephanie Ho reports, USDA’s latest outlook for dairy is calling for lower numbers. World Ag Outlook Board Chair Mark Jekanowski has a detailed look at price reductions across all milk classes. Sponsored ContentNuseed Carinata Covers New GroundJuly 15, …
UF Surveys to Identify Impact of Pandemic on Florida’s Agriculture and Marine Industries
(UF/IFAS) — With agriculture and marine industries occupying a large portion of Florida’s economy, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) wants to better understand how measures to mitigate the spread of COVID-19 are impacting these sectors. Starting today, faculty from the UF/IFAS Food and Resource Economics (FRE) department are deploying surveys to UF/IFAS Extension agents …
Fried Calls for Florida Cabinet to Jointly Address Coronavirus Issues
(NSF) — Florida Agriculture Commissioner Nikki Fried has reiterated a call for Governor Ron DeSantis and the state Cabinet to jointly address issues related to the coronavirus pandemic. Fried, who has complained about a lack of communication between the statewide elected officials, says she’s been requesting weekly briefings from the governor’s office since before an April 7th Cabinet meeting was …
Commissioner Nikki Fried on “Urgently Needed” USDA Stimulus Funding
(FDACS) — Florida Agriculture Commissioner Nicole “Nikki” Fried sent a letter to U.S. Department of Agriculture Secretary Sonny Perdue urging swift action in getting the $9.5 billion in direct assistance provided by the CARES Act stimulus bill into the hands of agriculture producers. Fried also shared with USDA several proposals from national and Florida agriculture industry partners highlighting the needs on the ground in response …
Farmers Give to Food Banks in Time of COVID-19
(UF/IFAS) — With the COVID-19 shutdowns increasing people’s need for food, some consumers rely on nonprofits for a bite to eat. To help, farmers in Florida and elsewhere are donating excess produce to food banks, said a UF/IFAS expert. In fact, some food banks are helping farmers by offsetting some of their costs, thus incentivizing growers to harvest food they …
Coronavirus-Related Cattle Industry Losses Estimated at $13.6 Billion
(NCNB) — A study released estimates cattle industry losses as a result of the COVID-19 pandemic will reach $13.6 billion. The study was commissioned by NCBA and conducted by a team of industry-leading agricultural economists led by Derrell Peel, Breedlove Professor of Agribusiness and Extension Livestock Marketing Specialist at Oklahoma State University, to assist USDA in determining how best to …