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Tag Archive

Below you'll find a list of all posts that have been tagged as “Capital Area Food Bank”

Capital Area Food Bank Receives Peanut Butter Donation

The U.S. peanut industry donated more than 30,000 jars of peanut butter to Capital Area Food Bank in Washington, D.C. on National Ag Day, March 21, 2017. The Capital Area Food Bank is the largest organization in the Washington metro area working to solve hunger and its companion problems: chronic undernutrition, heart disease, and obesity. The donation was made possible …

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RSS News From Citrus Industry Magazine

  • The Search for Salt-Tolerant Citrus
    Scientists with Tunisian and Swedish universities recently wrote “Salinity–Chloride Interaction Effects on Novel Citrus Combinations Under Various Field Conditions,” which was published in Horticulturae. The authors are Hend Askri, Sywar Haffani, Hager Snoussi, Rim Zitouna-Chebbi, Tarek Fezzani and Asma Najar — all with UniversitĂ© de Carthage in Tunisia — and Ronny Berndtsson with Lund University […]
  • High Costs Prohibit AI Adoption in Agriculture
    Adoption of artificial intelligence (AI) in agriculture is not a foregone conclusion. Despite the technology’s perceived effectiveness in making crop production more efficient, the associated costs are still too high for farmers. “Right now, a lot of these technologies come with huge price tags for just the cost of purchasing the equipment,” said Lynn Sosnoskie, […]

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