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Tag Archive

Below you'll find a list of all posts that have been tagged as “Brian Pearson”

UF Eyes Butterfly Pea as Natural Food-Color Source

It provides a natural food coloring. It gives nurseries another ornamental to grow and sell, and it might provide health benefits to those who eat it with their food. It is the Butterfly Pea, and University of Florida researchers are studying the flower to see if it will grow in Florida. Much of what we eat every day contains added …

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Brian Pearsonbutterfly peafood coloringSean CampbellUF/MREC

RSS News From Citrus Industry Magazine

  • Final Brazil Orange Forecast for 2025–26
    Fundecitrus on April 10 reported the final forecast for the 2025–26 orange crop for Brazil’s SĂŁo Paulo and West-Southwest Minas Gerais Citrus Belt. The forecast is for 292.94 million 90-pound boxes. Of the total, about 25.69 million boxes were produced in the Triângulo Mineiro region. Production this season was 26.9% higher than the previous crop, […]
  • Florida Citrus Mutual Reports on Washington Visit
    Matt Joyner, executive vice president and chief executive officer of Florida Citrus Mutual (FCM), reported on a recent trip that he, FCM President Kevin Koppleman and other FCM staff members made to Washington, D.C. Citrus Research and Field Trial Foundation Executive Director Steven Hall accompanied the group. During their visit, the National Citrus Council convened […]

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