Tag Archive

Below you'll find a list of all posts that have been tagged as “beef safety research”

Beef Safety Research Continues

Dan February 23, 2017 Cattle

The National beef Checkoff program is involved in various efforts, including research of beef safety. In this weeks “Getting to know your beef checkoff” brought to you by your beef checkoff, Cattlemen’s Beef Board CEO Polly Ruhland talks about these efforts to provide consumers a safe product. Sponsored ContentNuseed Carinata Covers New GroundJuly 15, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst …

Tau Fruit Fly Quarantine Lifted in Los Angeles County
The California Department of Food and Agriculture (CDFA) has officially declared an end to the Tau fruit fly quarantine in Los Angeles County following the successful eradication of the invasive pest. The quarantine, which was established in the Santa Clarita area of Los Angeles County, was the first-ever quarantine for the Tau fruit fly in […]
South Africa’s Orange and OJ Production
South Africa’s orange and orange juice (OJ) production are projected to increase in 2023–24 compared to the prior year, the U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) reported recently. ORANGES Orange production for 2023–24 is forecast to increase to 1.69 million metric tons (MMT), from 1.63 MMT the prior year. The South African […]

/* ]]> */